Antioxidant activity of wheat caryopses and embryos extracts

Journal of Food Lipids

Volumn 9, Issue 3, 2002, Pages 201-210

  Amarowicz, R ^a   Karamac, M ^a   Weidner, S ^a   Abe, S ^a   Shahidi, F ^a  

^a INSTITUTE OF ANIMAL REPRODUCTION AND FOOD RESEARCH   (Poland)

Author keywords

[No Author keywords available]

Indexed keywords

ANTITOXIDANT ACTIVITY;

ANTIOXIDANTS; PHENOLS; ULTRAVIOLET SPECTROSCOPY;

AGRICULTURAL PRODUCTS;

EMBRYOS; PHENOLS; WHEAT;

SECALE CEREALE; TRITICOSECALE; TRITICUM AESTIVUM;

EID: 0036746846     PISSN: 10657258     EISSN: None     Source Type: Journal    
DOI: 10.1111/j.1745-4522.2002.tb00219.x     Document Type: Article

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