Genetic differentiation between the clam species Ruditapes decussatus (grooved carpet shell) and Venerupis pullastra (pullet carpet shell) by PCR-SSCP analysis

Journal of the Science of Food and Agriculture

Volumn 82, Issue 8, 2002, Pages 881-885

  Fernndez, Alicia ^a   Garca, Teresa ^a   Asensio, Luis ^a   Rodrguez, Miguelngel ^a   Gonzlez, Isabel ^a   Lobo, Esther ^a   Hernndez, Pablo E ^a   Martn, Rosario ^a  

^a UNIVERSIDAD COMPLUTENSE DE MADRID   (Spain)

Author keywords

Clam species; PCR SSCP; Ruditapes decussatus; Species identification; Venerupis pullastra

Indexed keywords

DNA; GENETIC VARIATION; SHELLFISH;

BIVALVIA; RUDITAPES; VENERUPIS (RUDITAPES) DECUSSATUS; VENERUPIS PULLASTRA;

EID: 0036271954     PISSN: 00225142     EISSN: None     Source Type: Journal    
DOI: 10.1002/jsfa.1117     Document Type: Article

References (37)

1. Council Regulation (EC) No 104/2000 of 17 December 1999 on the common organization of the markets in fishery and aquaculture products
2. The genetics and taxonomy of species in the genus Mytilus
3. Use of biochemical genetic markers to discriminate between adductor muscles of the sea scallop (Placopecten magellanicus) and the Iceland scallop (Chlamys islandica)
4. A comparison of molluscan (Bivalvia) phylogenies based on palaentological and molecular data
5. PCR-based nuclear markers identify alien blue mussel (Mytilus spp.) genotypes on the west coast of Canada
6. A diagnostic molecular marker for zebra mussels (Dreissena polymorpha) and potentially co-occurring bivalves: Mitochondrial COI
7. Evidence for intragenic recombination within a novel genetic marker that distinguishes mussels in the Mytilus edulis species complex
8. Macrogeographic differentiation by mtDNA restriction site analysis in the S. W. European Mytilus galloprovincialis Lmk
9. PCR-based nuclear and mtDNA markers and shell morphology as an approach to study the taxonomic status of the Chilean blue mussel, Mytilus chilensis (Bivalvia)
10. Use of mtDNA direct polymerase chain reaction (PCR) sequencing and PCR-restriction fragment length polymorphism methodologies in species identification of canned tuna
11. PCR-RFLP of the mitochondrial cytochrome oxidase gene: A simple method for discrimination between Atlantic salmon (Salmo salar) and raibow trout (Oncorhyncus mykiss)
12. PCR-restriction fragment length polymorphism of the p53 gene as a genetic marker for identification of smoked Atlantic salmon (Salmo salar) and rainbow trout (Oncorhyncus mykiss)
13. Identification of sole (Solea solea) and Greenland halibut (Reinhartius hippoglossoides) by PCR amplification of the 5S rDNA gene
14. Species identification in meat products by RAPD analysis
15. Identification of fish species using random amplified polymorphic DNA (RAPD)
16. PCR-RFLP analysis on thirteen western Atlantic snappers (subfamily Lutjaninae), a simple method for species and stock identification
17. Detection of polymorphisms of human DNA by gel electrophoresis as single-strand conformation polymorphisms
18. A rapid and sensitive detection of point mutations and genetic polymorphisms using polymerase chain reaction
19. Application of PCR-SSCP to species identification of fishery products
20. Fish species identification in canned tuna by PCR-SSCP: Validation by a collaborative study and investigation of inter-species variability of the DNA patterns
21. Differentiation of sturgeon caviar by single strand conformation polymorphism (PCR-SSCP)
22. Application of polymerase chain reaction-single strand conformational polymorphism (PCR-SSCP) to identification of flatfish species
23. Identification of the clam species Ruditapes decussatus (grooved carpet shell), Venerupis pullastra (pullet carpet shell) and Ruditapes philippinarum (japanese carpet shell) by PCR-RFLP
24. Screening techniques for detecting allelic variation in DNA sequences
25. Single strand conformational polymorphism analysis of PCR products
26. DNA-based methods for food authentication
27. Detection of single strand conformation polymorphisms (SSCPs) on mitochondrial DNA fragments between two domesticated strains of rainbow trout Oncorhyncus mykiss
28. Identification of marine mammal species in food products
29. Possibility of using Single Strand Conformational Polymorphism (SSCP) analysis for discriminating European pig and wild boar meat samples
30. Limitations in the use of SSCP analysis
31. PCR-SSCP: A simple and sensitive method for detection of point mutations in the genomic DNA
32. Excess PCR primers may dramatically affect SSCP efficiency
33. A streamlined mutation detection system: Multicolor post-PCR fluorescence labeling and single-strand conformational polymorphism analysis by capillary electrophoresis
34. How sensitive is PCR-SSCP?
35. Non-radioactive single strand conformation polymorphism (SSCP) using the Pharmacia 'Phastsystem'
36. Application of the RAPD technique in tilapia fish: Species and subspecies identification