Hydroxylated polychlorinated biphenyls as inhibitors of the sulfation and glucuronidation of 3-hydroxy-benzo[a]pyrene

Environmental Health Perspectives

Volumn 110, Issue 4, 2002, Pages 343-348

  Van Den Hurk, Peter ^a,c,d   Kubiczak, Gerhard A ^b   Lehmler, Hans Joachim ^b   James, Margaret O ^a  

^a UNIVERSITY OF FLORIDA   (United States)

^b UNIVERSITY OF KENTUCKY MEDICAL CENTER   (United States)

^c UNIVERSITY OF FLORIDA HEALTH   (United States)

^d CLEMSON UNIVERSITY   (United States)

Author keywords

Biotransformation; Enzyme inhibition; Polychlorinated biphenyls; Sulfotransferase; UDP glucuronosyltransferase; Xenobiotics

Indexed keywords

3 HYDROXYBENZO[A]PYRENE; CHLORINE DERIVATIVE; ENZYME INHIBITOR; GLUCURONIDE; GLUCURONOSYLTRANSFERASE; PHENOL DERIVATIVE; POLYCHLORINATED BIPHENYL; SULFATE; SULFOTRANSFERASE;

ANIMAL CELL; ARTICLE; BIOACCUMULATION; BIOAVAILABILITY; CATFISH; CONCENTRATION RESPONSE; CONJUGATION; CYTOSOL; ENZYME SUBSTRATE; FEMALE; FOOD CONTAMINATION; GLUCURONIDATION; HYDROXYLATION; IC 50; INTESTINE MUCOSA; MALE; MICROSOME; NONHUMAN; PRIORITY JOURNAL; SULFATION; TOXICITY TESTING;

ANIMALIA; CATFISH; MAMMALIA;

EID: 0036228843     PISSN: 00916765     EISSN: None     Source Type: Journal    
DOI: 10.1289/ehp.02110343     Document Type: Article

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