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Macromolecular Materials and Engineering

Volumn 286, Issue 8, 2001, Pages 456-461

Structure-property relationships in extruded starch, 1: Supermolecular structure of pea amylose and extruded pea amylose

(4) Walenta, Ernst a Fink, Hans Peter a Weigel, Peter a Ganster, Johannes a

a FRAUNHOFER INSTITUTE FOR APPLIED POLYMER RESEARCH (Germany)

Author keywords

[No Author keywords available]

Indexed keywords

AMYLOSE; CELLULOSE; POLYMER; STARCH;

ARTICLE; CARBOHYDRATE ANALYSIS; CRYSTAL STRUCTURE; CRYSTALLIZATION; PEA; RADIATION SCATTERING; TENSILE STRENGTH;

EID: 0035974875 PISSN: 14387492 EISSN: None Source Type: Journal
DOI: 10.1002/1439-2054(200108)286:8<456::AID-MAME456>3.0.CO;2-Z Document Type: Article

Times cited : (21)

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* 이 정보는 Elsevier사의 SCOPUS DB에서 KISTI가 분석하여 추출한 것입니다.