Effects of diets enriched with two different plant stanol ester mixtures on plasma ubiquinol-10 and fat-soluble antioxidant concentrations

Metabolism: Clinical and Experimental

Volumn 50, Issue 5, 2001, Pages 520-529

  Plat, Jogchum ^a   Mensink, Ronald P ^a  

^a MAASTRICHT UNIVERSITY   (Netherlands)

Author keywords

[No Author keywords available]

Indexed keywords

ALPHA CAROTENE; ANTIOXIDANT; BETA CAROTENE; CAMPESTANOL; CAMPESTEROL; CAROTENOID; CRYPTOXANTHIN; LATHOSTEROL; LOW DENSITY LIPOPROTEIN; LOW DENSITY LIPOPROTEIN CHOLESTEROL; LYCOPENE; MARGARINE; RAPESEED OIL; RETINOL; SITOSTANOL; SITOSTEROL; STANOL ESTER; TOCOPHEROL; UBIDECARENONE; VEGETABLE OIL; XANTHOPHYLL; ZEAXANTHIN;

ABSORPTION; ADULT; ARTICLE; BLOOD LEVEL; CHOLESTEROL BLOOD LEVEL; CHOLESTEROL INTAKE; CHOLESTEROL SYNTHESIS; COMPARATIVE STUDY; CONTROLLED STUDY; ENZYME BLOOD LEVEL; FEMALE; HUMAN; HUMAN EXPERIMENT; LIPID BLOOD LEVEL; LIPOPHILICITY; MALE; PRIORITY JOURNAL; REGRESSION ANALYSIS; STATISTICS; WOOD;

EID: 0035340547     PISSN: 00260495     EISSN: None     Source Type: Journal    
DOI: 10.1053/meta.2001.22509     Document Type: Article

References (43)

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