Nonalcoholic components in wine reduce low density lipoprotein cholesterol in normocholesterolemic rats

Lipids

Volumn 36, Issue 4, 2001, Pages 383-388

  Cascón, Esther ^a   Roig, Roser ^a   Ardèvol, Anna ^a   Salvadó, M Josepa ^a   Arola, Lluis ^a   Bladé, Cinta ^a  

^a UNIVERSITAT ROVIRA I VIRGILI   (Spain)

Author keywords

[No Author keywords available]

Indexed keywords

ALCOHOLS; CHOLESTEROL; METABOLISM; WINE;

NONALCOHOLIC COMPONENTS;

LIPIDS;

ALCOHOL; LOW DENSITY LIPOPROTEIN CHOLESTEROL; VERY LOW DENSITY LIPOPROTEIN CHOLESTEROL;

ALCOHOL CONSUMPTION; ANIMAL EXPERIMENT; ANIMAL TISSUE; AORTA; ARTICLE; CHOLESTEROL BLOOD LEVEL; CHOLESTEROL METABOLISM; CONTROLLED STUDY; CORRELATION FUNCTION; NONHUMAN; RAT; TISSUE LEVEL; WINE;

ANIMALIA;

EID: 0035036541     PISSN: 00244201     EISSN: None     Source Type: Journal    
DOI: 10.1007/s11745-001-0732-6     Document Type: Article

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