Differential dietary effects on colonic and small bowel neoplasia in C57BL/6J Apc Min/+ mice

Digestive Diseases and Sciences

Volumn 46, Issue 7, 2001, Pages 1367-1380

  Yu, C F ^a   Whiteley, L ^b   Carryl, O ^b   Basson, M D ^c  

^a YALE UNIVERSITY SCHOOL OF MEDICINE   (United States)

^b PROCTER AND GAMBLE COMPANY   (United States)

^c WAYNE STATE UNIVERSITY   (United States)

Author keywords

Colon; Fat; Fiber; MIN; Neoplasia; Small bowel

Indexed keywords

SHORT CHAIN FATTY ACID; SOYBEAN OIL;

ANIMAL EXPERIMENT; ANIMAL MODEL; ANIMAL TISSUE; ARTICLE; CALORIC INTAKE; CANCER INCIDENCE; CANCER SUSCEPTIBILITY; COLON TUMOR; CONTROLLED STUDY; DIETARY FIBER; FECES COMPOSITION; FEMALE; FOOD INTAKE; HYPERPLASIA; LIPID COMPOSITION; MALE; MOUSE; MOUSE STRAIN; NONHUMAN; PRIORITY JOURNAL; SMALL INTESTINE TUMOR;

ANIMALS; COLONIC NEOPLASMS; DIET; DIETARY FATS; DIETARY FIBER; DISEASE MODELS, ANIMAL; FATTY ACIDS, VOLATILE; FEMALE; INTESTINAL NEOPLASMS; INTESTINE, SMALL; MALE; MICE; MICE, MUTANT STRAINS;

EID: 0034945725     PISSN: 01632116     EISSN: None     Source Type: Journal    
DOI: 10.1023/A:1010615215528     Document Type: Article

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