Dietary fat influences on polyp phenotype in multiple intestinal neoplasia mice

Proceedings of the National Academy of Sciences of the United States of America

Volumn 94, Issue 7, 1997, Pages 3308-3313

  Wasan, Harpreet S ^a   Novelli, Marco ^a   Bee, Julie ^b   Bodmer, Walter F ^a  

^a JOHN RADCLIFFE HOSPITAL   (United Kingdom)

^b IMPERIAL CANCER RESEARCH FUND   (United Kingdom)

Author keywords

[No Author keywords available]

Indexed keywords

ANIMAL CELL; ANIMAL EXPERIMENT; ANIMAL TISSUE; ARTICLE; CANCER INCIDENCE; CANCER PREVENTION; COLON CARCINOGENESIS; COLON POLYP; CONTROLLED STUDY; FAT INTAKE; GENETIC PREDISPOSITION; INTESTINE TUMOR; MOUSE; NONHUMAN; PHENOTYPE; PRIORITY JOURNAL;

ANIMALS; COLON; DIETARY FATS; FEMALE; INTESTINAL NEOPLASMS; INTESTINAL POLYPS; INTESTINE, SMALL; MAMMARY NEOPLASMS, EXPERIMENTAL; MICE; MICE, INBRED C57BL; NEOPLASMS, MULTIPLE PRIMARY; PHENOTYPE;

ANIMALIA; RODENTIA;

EID: 0030903037     PISSN: 00278424     EISSN: None     Source Type: Journal    
DOI: 10.1073/pnas.94.7.3308     Document Type: Article

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