Hazard identification and exposure assessment for microbial food safety risk assessment

International Journal of Food Microbiology

Volumn 58, Issue 3, 2000, Pages 147-157

  Lammerding, Anna M ^a   Fazil, Aamir ^b  

^a HEALTH CANADA   (Canada)

^b Decisionalysis Risk Consultants   (Canada)

Author keywords

Exposure assessment; Hazard identification; Microbial risk assessment; Monte Carlo analysis

Indexed keywords

CONFERENCE PAPER; EVALUATION; FOOD SAFETY; INFECTION; MICROBIOLOGICAL EXAMINATION; NONHUMAN; POPULATION EXPOSURE; RISK ASSESSMENT; RISK MANAGEMENT;

ANIMALS; ENVIRONMENTAL EXPOSURE; FOOD CONTAMINATION; FOOD POISONING; HAZARDOUS SUBSTANCES; HUMANS; MONTE CARLO METHOD; RISK ASSESSMENT; SAFETY;

EID: 0034662059     PISSN: 01681605     EISSN: None     Source Type: Journal    
DOI: 10.1016/S0168-1605(00)00269-5     Document Type: Conference Paper

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