Environment and cancer: Who are susceptible?

Science

Volumn 278, Issue 5340, 1997, Pages 1068-1073

  Perera, Frederica P ^a  

^a NONE

Author keywords

[No Author keywords available]

Indexed keywords

CANCER; CANCER RISK; CANCER SUSCEPTIBILITY; DIET; ENVIRONMENTAL FACTOR; HUMAN; POLLUTION; PRIORITY JOURNAL; REVIEW; SMOKING;

AGING; AMINES; CARCINOGENS, ENVIRONMENTAL; CONTINENTAL POPULATION GROUPS; FEMALE; GENETIC PREDISPOSITION TO DISEASE; HUMANS; MALE; NEOPLASMS; NUTRITION PHYSIOLOGY; POLYCYCLIC HYDROCARBONS, AROMATIC; RISK FACTORS; SEX CHARACTERISTICS;

EID: 0030686551     PISSN: 00368075     EISSN: None     Source Type: Journal    
DOI: 10.1126/science.278.5340.1068     Document Type: Review

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71. Because of journal-imposed space limitations, it was not possible to include a comprehensive list of references to all work cited; many of these references can be found in (1). I thank my colleagues at Columbia University and other institutions who contributed to the research cited, A. Rundle for graphics, and C. Rodriguez for help in preparation of the manuscript. Supported in part by grants from NIH, the National Institute of Environmental Health Sciences, and the U.S. Departments of Energy and Defense.