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Reviews in Analytical Chemistry

Volumn 19, Issue 1, 2000, Pages 1-29

Food chemical analysis by laser desorption and resonant ionization mass spectrometry

(4) Montero, C a Bescos B a Orea, J M a Gonzalez Urena A a

a INSTITUTO PLURIDISCIPLINAR (Spain)

Author keywords

[No Author keywords available]

Indexed keywords

EID: 0007708330 PISSN: 07930135 EISSN: None Source Type: Journal
DOI: 10.1515/revac.2000.19.1.1 Document Type: Article

Times cited : (7)

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