Erratum: Considering the Effects of Microbiome and Diet on SARS-CoV 2 Infection: Nanotechnology Roles (ACS Nano (2020) 14:5 (5179-5182) DOI: 10.1021/acsnano.0c03402);Considering the Effects of Microbiome and Diet on SARS-CoV-2 Infection: Nanotechnology Roles

ACS Nano

Volumn 14, Issue 5, 2020, Pages 5179-5182

  Kalantar Zadeh, Kourosh ^a   Ward, Stephanie A ^a,b   Kalantar Zadeh, Kamyar ^c,d   El Omar, Emad M ^e  

^a UNIVERSITY OF NEW SOUTH WALES   (Australia)

^b PRINCE OF WALES HOSPITAL   (Australia)

^c UNIVERSITY OF CALIFORNIA   (United States)

^d VA LONG BEACH HEALTHCARE SYSTEM   (United States)

^e UNIVERSITY OF NEW SOUTH WALES   (Australia)

Author keywords

[No Author keywords available]

Indexed keywords

NANOTECHNOLOGY; VIRUSES;

DIETARY PATTERNS; MICROBIOME; SEVERE ACUTE RESPIRATORY SYNDROME CORONAVIRUS;

DISEASES;

CORONAVIRUS DISEASE 2019; CORONAVIRUS INFECTION; DIET; GENETIC PROCEDURES; HUMAN; INTESTINE FLORA; MICROBIOLOGY; MOLECULAR DIAGNOSIS; NANOTECHNOLOGY; PANDEMIC; PROCEDURES; SEVERE ACUTE RESPIRATORY SYNDROME CORONAVIRUS 2; VIRUS PNEUMONIA;

BIOSENSING TECHNIQUES; CORONAVIRUS INFECTIONS; DIET; GASTROINTESTINAL MICROBIOME; HUMANS; MOLECULAR DIAGNOSTIC TECHNIQUES; NANOTECHNOLOGY; PANDEMICS; PNEUMONIA, VIRAL;

EID: 85084616825     PISSN: 19360851     EISSN: 1936086X     Source Type: Journal    
DOI: 10.1021/acsnano.0c04407     Document Type: Erratum

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