First insights of macadamia nut oil as dietary fat potential health benefits

Agro Food Industry Hi-Tech

Volumn 29, Issue 6, 2018, Pages 18-20

  Cazzola, Roberta ^a   Garziano, Micaela ^a,b   Della Porta, Matteo ^a   Loreggian, Lara ^a   Cestaro, Benvenuto ^a  

^a UNIVERSITY OF MILAN   (Italy)

^b UNIVERSITY OF MILAN   (Italy)

Author keywords

Healthy finished products; Macadamia oil; Monounsaturated fatty acids; Palmitoleic acid

Indexed keywords

EID: 85063184379     PISSN: 17226996     EISSN: 20354606     Source Type: Journal    
DOI: None     Document Type: Article

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