Proteolytic system of streptococcus thermophilus

Journal of Microbiology and Biotechnology

Volumn 28, Issue 10, 2018, Pages 1581-1588

  Rodríguez Serrano, Gabriela Mariana ^a,b   García Garibay, Jose Mariano ^a,b   Cruz Guerrero, Alma Elizabeth ^a,b   Gómez Ruiz, Lorena Del Carmen ^a,b   Ayala Niño, Alexis ^c   Castañeda Ovando, Araceli ^c   González Olivares, Luis Guillermo ^c  

^a DEPARTAMENTO DE QUÍMICA   (Mexico)

^b Universidad Autónoma del Estado de Hidalgo ^*  (Mexico)

^c UNIVERSIDAD AUTÓNOMA DEL ESTADO DE HIDALGO   (Mexico)

Author keywords

Lactic acid bacteria; Proteolysis; Streptococcus thermophilus

Indexed keywords

AMINOPEPTIDASE; AMINOPEPTIDASE C; AROMATIC AMINO ACID; CELL PROTEIN; CYTOSOL AMINOPEPTIDASE; GLUTAMINE; METHIONINE; MICROSOMAL AMINOPEPTIDASE; OLIGOPEPTIDASE PEPO; PEPTIDASE PEPX; UNCLASSIFIED DRUG; AMINO ACID; AMINO ACID TRANSPORTER; PEPTIDE HYDROLASE;

BIOLOGICAL ACTIVITY; CELL WALL; ENZYME SPECIFICITY; FERMENTATION; FERMENTED MILK PRODUCT; IN VITRO STUDY; IN VIVO STUDY; LACTIC ACID BACTERIUM; LACTOBACILLUS; LACTOCOCCUS; NONHUMAN; PROTEIN DEGRADATION; PROTEIN HYDROLYSIS; PROTEIN TRANSPORT; REVIEW; STREPTOCOCCUS THERMOPHILUS; CLASSIFICATION; ENZYMOLOGY; FERMENTED DAIRY PRODUCT; LACTOBACILLALES; METABOLISM; MICROBIOLOGY;

AMINO ACID TRANSPORT SYSTEMS; AMINO ACIDS; CULTURED MILK PRODUCTS; LACTOBACILLALES; PEPTIDE HYDROLASES; PROTEOLYSIS; STREPTOCOCCUS THERMOPHILUS; SUBSTRATE SPECIFICITY;

EID: 85056654816     PISSN: 10177825     EISSN: 17388872     Source Type: Journal    
DOI: 10.4014/jmb.1807.07017     Document Type: Review

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