Technological and genomic analysis of roles of the cell-envelope protease prts in yoghurt starter development

International Journal of Molecular Sciences

Volumn 19, Issue 4, 2018, Pages

  Tian, Hui ^a   Li, Bailiang ^a   Evivie, Smith Etareri ^a,b   Sarker, Shuvan Kumar ^a   Chowdhury, Sathi ^a   Lu, Jingjing ^a   Ding, Xiuyun ^a,c   Huo, Guicheng ^a  

^a NORTHEAST AGRICULTURAL UNIVERSITY   (China)

^b UNIVERSITY OF BENIN   (Nigeria)

^c Guangzhou Genedenovo Biotechnology Co Ltd   (China)

Author keywords

Genomics; Lb. bulgaricus; Proteolysis; Streptococcus thermophilus; Technological

Indexed keywords

ACID; PROTEASE PRTS; PROTEINASE; UNCLASSIFIED DRUG; YOGHURT; BACTERIAL PROTEIN; PRTS PROTEIN, STREPTOCOCCUS THERMOPHILUS; SERINE PROTEINASE;

ARTICLE; BACTERIAL GROWTH; BACTERIAL MEMBRANE; BACTERIAL STRAIN; BACTERIAL VIABILITY; BIOGENESIS; CELL DIVISION; CELL MOTILITY; ENERGY YIELD; FERMENTATION; GENE SEQUENCE; GENETIC ANALYSIS; GENOMICS; ION TRANSPORT; LACTOBACILLUS DELBRUECKII SUBSP. BULGARICUS; LIPID METABOLISM; LIPID TRANSPORT; METABOLITE; NONHUMAN; NUCLEOTIDE METABOLISM; NUCLEOTIDE TRANSPORT; PH; PHENOTYPE; PROTEIN DEGRADATION; PROTEIN METABOLISM; PROTEIN PROCESSING; SIGNAL TRANSDUCTION; STREPTOCOCCUS THERMOPHILUS; SYMBIOSIS; BACTERIAL GENOME; ENZYMOLOGY; GENETICS; GROWTH, DEVELOPMENT AND AGING; LACTOBACILLUS; METABOLISM; MICROBIOLOGY;

BACTERIAL PROTEINS; FERMENTATION; GENOME, BACTERIAL; INDUSTRIAL MICROBIOLOGY; LACTOBACILLUS; PROTEOLYSIS; SERINE ENDOPEPTIDASES; STREPTOCOCCUS THERMOPHILUS; YOGURT;

EID: 85045033973     PISSN: 16616596     EISSN: 14220067     Source Type: Journal    
DOI: 10.3390/ijms19041068     Document Type: Article

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