메뉴 건너뛰기




Volumn 52, Issue , 2019, Pages 116-120

Effects of vitamin D-fortified yogurt in comparison to oral vitamin D supplement on hyperlipidemia in pre-diabetic patients: A randomized clinical trial

Author keywords

Deficiency; Hyperlipidemia; Pre diabetes; Supplement; Vitamin D fortified yogurt

Indexed keywords


EID: 85055889291     PISSN: 17564646     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.jff.2018.10.040     Document Type: Article
Times cited : (23)

References (27)
  • 2
    • 85046739801 scopus 로고    scopus 로고
    • Strategies to improve the functionality of probiotics in supplements and foods
    • Champagne, C.P., da Cruz, A.G., Daga, M., Strategies to improve the functionality of probiotics in supplements and foods. Current Opinion in Food Science 22 (2018), 160–166.
    • (2018) Current Opinion in Food Science , vol.22 , pp. 160-166
    • Champagne, C.P.1    da Cruz, A.G.2    Daga, M.3
  • 3
    • 33645223893 scopus 로고    scopus 로고
    • Comparative evaluation of anthropometric measures to predict cardiovascular risk factors in Tehranian adult women
    • Esmaillzadeh, A., Mirmiran, P., Azizi, F., Comparative evaluation of anthropometric measures to predict cardiovascular risk factors in Tehranian adult women. Public Health Nutrition 9 (2006), 61–69.
    • (2006) Public Health Nutrition , vol.9 , pp. 61-69
    • Esmaillzadeh, A.1    Mirmiran, P.2    Azizi, F.3
  • 4
    • 85050076595 scopus 로고    scopus 로고
    • Influence of probiotics, prebiotics, synbiotics and bioactive phytochemicals on the formulation of functional yogurt
    • Fazilah, N.F., Ariff, A.B., Khayat, M.E., Rios-Solis, L., Halim, M., Influence of probiotics, prebiotics, synbiotics and bioactive phytochemicals on the formulation of functional yogurt. Journal of Functional Foods 48 (2018), 387–399.
    • (2018) Journal of Functional Foods , vol.48 , pp. 387-399
    • Fazilah, N.F.1    Ariff, A.B.2    Khayat, M.E.3    Rios-Solis, L.4    Halim, M.5
  • 5
    • 84907800499 scopus 로고    scopus 로고
    • Effects of combined calcium and vitamin D supplementation on insulin secretion, insulin sensitivity and β-cell function in multi-ethnic vitamin D-deficient adults at risk for type 2 diabetes: A pilot randomized, placebo-controlled trial
    • Gagnon, C., Daly, R.M., Carpentier, A., Lu, Z.X., Shore-Lorenti, C., Sikaris, K., Ebeling, P.R., Effects of combined calcium and vitamin D supplementation on insulin secretion, insulin sensitivity and β-cell function in multi-ethnic vitamin D-deficient adults at risk for type 2 diabetes: A pilot randomized, placebo-controlled trial. PloS one, 9, 2014, e109607.
    • (2014) PloS one , vol.9 , pp. e109607
    • Gagnon, C.1    Daly, R.M.2    Carpentier, A.3    Lu, Z.X.4    Shore-Lorenti, C.5    Sikaris, K.6    Ebeling, P.R.7
  • 6
    • 3142729178 scopus 로고    scopus 로고
    • Implications of recent clinical trials for the national cholesterol education program adult treatment panel III guidelines
    • Grundy, S.M., Cleeman, J.I., Merz, C.N.B., Brewer, H.B., Clark, L.T., Hunninghake, D.B., Stone, N.J., Implications of recent clinical trials for the national cholesterol education program adult treatment panel III guidelines. Circulation 110 (2004), 227–239.
    • (2004) Circulation , vol.110 , pp. 227-239
    • Grundy, S.M.1    Cleeman, J.I.2    Merz, C.N.B.3    Brewer, H.B.4    Clark, L.T.5    Hunninghake, D.B.6    Stone, N.J.7
  • 10
    • 84924912010 scopus 로고    scopus 로고
    • Effects of vitamin D-fortified low fat yogurt on glycemic status, anthropometric indexes, inflammation, and bone turnover in diabetic postmenopausal women: A randomised controlled clinical trial
    • Jafari, T., Faghihimani, E., Feizi, A., Iraj, B., Javanmard, S.H., Esmaillzadeh, A., Askari, G., Effects of vitamin D-fortified low fat yogurt on glycemic status, anthropometric indexes, inflammation, and bone turnover in diabetic postmenopausal women: A randomised controlled clinical trial. Clinical Nutrition 35 (2016), 67–76.
    • (2016) Clinical Nutrition , vol.35 , pp. 67-76
    • Jafari, T.1    Faghihimani, E.2    Feizi, A.3    Iraj, B.4    Javanmard, S.H.5    Esmaillzadeh, A.6    Askari, G.7
  • 11
    • 84961778001 scopus 로고    scopus 로고
    • Effects of vitamin D on serum lipid profile in patients with type 2 diabetes: A meta-analysis of randomized controlled trials
    • Jafari, T., Fallah, A.A., Barani, A., Effects of vitamin D on serum lipid profile in patients with type 2 diabetes: A meta-analysis of randomized controlled trials. Clinical Nutrition 35 (2016), 1259–1268.
    • (2016) Clinical Nutrition , vol.35 , pp. 1259-1268
    • Jafari, T.1    Fallah, A.A.2    Barani, A.3
  • 12
    • 84887479009 scopus 로고    scopus 로고
    • Vitamin D3 effects on lipids differ in statin and non-statin-treated humans: Superiority of free 25-OH D levels in detecting relationships
    • Kane, L., Moore, K., Lütjohann, D., Bikle, D., Schwartz, J.B., Vitamin D3 effects on lipids differ in statin and non-statin-treated humans: Superiority of free 25-OH D levels in detecting relationships. The Journal of Clinical Endocrinology & Metabolism 98 (2013), 4400–4409.
    • (2013) The Journal of Clinical Endocrinology & Metabolism , vol.98 , pp. 4400-4409
    • Kane, L.1    Moore, K.2    Lütjohann, D.3    Bikle, D.4    Schwartz, J.B.5
  • 15
    • 0242635875 scopus 로고    scopus 로고
    • PTH excess may promote weight gain by impeding catecholamine-induced lipolysis-implications for the impact of calcium, vitamin D, and alcohol on body weight
    • McCarty, M., Thomas, C., PTH excess may promote weight gain by impeding catecholamine-induced lipolysis-implications for the impact of calcium, vitamin D, and alcohol on body weight. Medical Hypotheses 61 (2003), 535–542.
    • (2003) Medical Hypotheses , vol.61 , pp. 535-542
    • McCarty, M.1    Thomas, C.2
  • 16
    • 0036460675 scopus 로고    scopus 로고
    • Lipoprotein lipase: Structure, function, regulation, and role in disease
    • Mead, J.R., Irvine, S.A., Ramji, D.P., Lipoprotein lipase: Structure, function, regulation, and role in disease. Journal of Molecular Medicine 80 (2002), 753–769.
    • (2002) Journal of Molecular Medicine , vol.80 , pp. 753-769
    • Mead, J.R.1    Irvine, S.A.2    Ramji, D.P.3
  • 17
    • 84978508371 scopus 로고    scopus 로고
    • Relative validity and reliability of the food frequency questionnaire used to assess nutrient intake: Tehran Lipid and Glucose Study
    • Mirmiran, P., Hosseini Esfahani, F., Azizi, F., Relative validity and reliability of the food frequency questionnaire used to assess nutrient intake: Tehran Lipid and Glucose Study. Iranian Journal of Diabetes and Lipid Disorders 9 (2009), 185–197.
    • (2009) Iranian Journal of Diabetes and Lipid Disorders , vol.9 , pp. 185-197
    • Mirmiran, P.1    Hosseini Esfahani, F.2    Azizi, F.3
  • 18
  • 19
    • 85055877876 scopus 로고    scopus 로고
    • National institutes of health, Office of Dietary Supplements (ODS), Vitamin D Fact Sheet for Health Professionals, Updated 2 March 2018. [Accessed 9 September 2018].
    • National institutes of health, Office of Dietary Supplements (ODS), Vitamin D Fact Sheet for Health Professionals, Updated 2 March 2018. https://ods.od.nih.gov/factsheets/VitaminD-HealthProfessional/#en1/ [Accessed 9 September 2018].
  • 20
    • 84255173349 scopus 로고    scopus 로고
    • The potential role of vitamin D enhanced foods in improving vitamin D status
    • O'Mahony, L., Stepien, M., Gibney, M.J., Nugent, A.P., Brennan, L., The potential role of vitamin D enhanced foods in improving vitamin D status. Nutrients 3 (2011), 1023–1041.
    • (2011) Nutrients , vol.3 , pp. 1023-1041
    • O'Mahony, L.1    Stepien, M.2    Gibney, M.J.3    Nugent, A.P.4    Brennan, L.5
  • 21
    • 69549116323 scopus 로고    scopus 로고
    • 1, 25 (OH) 2 vitamin D inhibits foam cell formation and suppresses macrophage cholesterol uptake in patients with type 2 diabetes mellitus
    • Oh, J., Weng, S., Felton, S.K., Bhandare, S., Riek, A., Butler, B., Schechtman, K.B., 1, 25 (OH) 2 vitamin D inhibits foam cell formation and suppresses macrophage cholesterol uptake in patients with type 2 diabetes mellitus. Circulation 120 (2009), 687–698.
    • (2009) Circulation , vol.120 , pp. 687-698
    • Oh, J.1    Weng, S.2    Felton, S.K.3    Bhandare, S.4    Riek, A.5    Butler, B.6    Schechtman, K.B.7
  • 24
    • 84905046558 scopus 로고    scopus 로고
    • No effect of high-dose vitamin D supplementation on glycemic status or cardiovascular risk factors in subjects with prediabetes
    • Sollid, S.T., Hutchinson, M.Y., Fuskevåg, O.M., Figenschau, Y., Joakimsen, R.M., Schirmer, H., Jorde, R., No effect of high-dose vitamin D supplementation on glycemic status or cardiovascular risk factors in subjects with prediabetes. Diabetes Care 37 (2014), 2123–2131.
    • (2014) Diabetes Care , vol.37 , pp. 2123-2131
    • Sollid, S.T.1    Hutchinson, M.Y.2    Fuskevåg, O.M.3    Figenschau, Y.4    Joakimsen, R.M.5    Schirmer, H.6    Jorde, R.7
  • 26
    • 84862793470 scopus 로고    scopus 로고
    • Influence of vitamin D supplementation on plasma lipid profiles: A meta-analysis of randomized controlled trials
    • Wang, H., Xia, N., Yang, Y., Peng, D.-Q., Influence of vitamin D supplementation on plasma lipid profiles: A meta-analysis of randomized controlled trials. Lipids in Health and Disease, 11, 2012, 42.
    • (2012) Lipids in Health and Disease , vol.11 , pp. 42
    • Wang, H.1    Xia, N.2    Yang, Y.3    Peng, D.-Q.4
  • 27
    • 41249097352 scopus 로고    scopus 로고
    • Vitamin D and adipogenesis: New molecular insights
    • Wood, R.J., Vitamin D and adipogenesis: New molecular insights. Nutrition Reviews 66 (2008), 40–46.
    • (2008) Nutrition Reviews , vol.66 , pp. 40-46
    • Wood, R.J.1


* 이 정보는 Elsevier사의 SCOPUS DB에서 KISTI가 분석하여 추출한 것입니다.