Nutritional and environmental risk factors for breast cancer: A case-control study

Scientia Medica

Volumn 28, Issue 2, 2018, Pages

  Queiroz, Sandra Azevedo ^a   de Sousa, Iasmin Matias ^a   Silva, Fernanda Rafaella de Melo ^a   Lyra, Clelia de Oliveira ^a   Fayh, Ana Paula Trussardi ^a  

^a FEDERAL UNIVERSITY OF RIO GRANDE DO NORTE   (Brazil)

Author keywords

Breast neoplasms; Case control studies; Diet; Obesity; Risk factors

Indexed keywords

ALCOHOL;

ADULT; ALCOHOL CONSUMPTION; ANTHROPOMETRY; ARTICLE; BRAZIL; BREAST CANCER; BREAST FEEDING; BREAST SURGERY; CALORIC INTAKE; CASE CONTROL STUDY; CONTROLLED STUDY; DISEASE ASSOCIATION; ENVIRONMENTAL FACTOR; ENVIRONMENTAL SANITATION; FAMILY HISTORY; FEMALE; FOOD COMPOSITION; FOOD FREQUENCY QUESTIONNAIRE; FOOD INTAKE; FOOD PROCESSING; HOSPITALIZATION; HUMAN; MAJOR CLINICAL STUDY; MIDDLE AGED; NUTRITIONAL STATUS; OBESITY; PREVALENCE; QUANTITATIVE ANALYSIS; RISK FACTOR; SMOKING; SOCIAL STATUS; WAIST CIRCUMFERENCE; WARD;

EID: 85049087508     PISSN: 18065562     EISSN: 19806108     Source Type: Journal    
DOI: 10.15448/1980-6108.2018.2.28723     Document Type: Article

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