Diet and cancer in Northeast Brazil: Evaluation of eating habits and food group consumption in relation to breast cancer

Cadernos de Saude Publica

Volumn 24, Issue 4, 2008, Pages 820-828

  De Lima, Flávia Emília Leite ^a   Latorre, Maria Do Rosário Dias De Oliveira ^b   Costa, Maria José De Carvalho ^c   Fisberg, Regina Mara ^b  

^a FACULDADE EVANGÉLICA DO PARANÁ   (Brazil)

^b UNIVERSITY OF SÃO PAULO   (Brazil)

^c Centro de Ciências da Saúde   (Brazil)

Author keywords

Breast neoplasms; Diet; Food; Food habits

Indexed keywords

ADULT; AGED; ARTICLE; BRAZIL; BREAST TUMOR; DIET; EPIDEMIOLOGY; FEEDING BEHAVIOR; FEMALE; HUMAN; MIDDLE AGED;

ADULT; AGED; AGED, 80 AND OVER; BRAZIL; BREAST NEOPLASMS; DIET; EPIDEMIOLOGIC METHODS; FEMALE; FOOD HABITS; HUMANS; MIDDLE AGED;

EID: 42049083327     PISSN: 0102311X     EISSN: 16784464     Source Type: Journal    
DOI: 10.1590/S0102-311X2008000400012     Document Type: Article

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