Effects of repeated subacute ruminal acidosis challenges on the adaptation of the rumen bacterial community in Holstein bulls

Journal of Dairy Science

Volumn 101, Issue 5, 2018, Pages 4424-4436

  Nagata, Rie ^a   Kim, Yo Han ^a,b   Ohkubo, Akira ^a   Kushibiki, Shiro ^c   Ichijo, Toshihiro ^a   Sato, Shigeru ^a,b  

^a IWATE UNIVERSITY   (Japan)

^b GIFU UNIVERSITY   (Japan)

^c NATIONAL INSTITUTE OF LIVESTOCK AND GRASSLAND SCIENCE   (Japan)

Author keywords

bacterial community; cattle; repeated subacute ruminal acidosis challenge; rumen

Indexed keywords

BUTYRIC ACID DERIVATIVE; VOLATILE FATTY ACID;

ACIDOSIS; ANIMAL; BACTERIUM; BIODIVERSITY; BOVINE; CATTLE DISEASE; CHEMISTRY; CLASSIFICATION; FEMALE; FERMENTATION; FOOD GRAIN; GENETICS; INTESTINE FLORA; ISOLATION AND PURIFICATION; MALE; METABOLISM; MICROBIOLOGY; PH; RUMEN; VETERINARY MEDICINE;

ACIDOSIS; ANIMALS; BACTERIA; BIODIVERSITY; BUTYRATES; CATTLE; CATTLE DISEASES; EDIBLE GRAIN; FATTY ACIDS, VOLATILE; FEMALE; FERMENTATION; GASTROINTESTINAL MICROBIOME; HYDROGEN-ION CONCENTRATION; MALE; RUMEN;

EID: 85044536325     PISSN: 00220302     EISSN: 15253198     Source Type: Journal    
DOI: 10.3168/jds.2017-13859     Document Type: Article

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