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Volumn 184, Issue , 2018, Pages 453-464

Preparation and characterization of PVA/nanocellulose/Ag nanocomposite films for antimicrobial food packaging

Author keywords

Antibacterial activity; Breaking stress; Nanocellulose; Polyvinyl alcohol; Silver nanoparticles; Water vapor transmission rate

Indexed keywords

BACTERIA; CELLULOSE; ESCHERICHIA COLI; FILM PREPARATION; MICROORGANISMS; NANOCOMPOSITES; POLYVINYL ALCOHOLS; SILVER; TENSILE STRENGTH;

EID: 85040229632     PISSN: 01448617     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.carbpol.2017.12.068     Document Type: Article
Times cited : (354)

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* 이 정보는 Elsevier사의 SCOPUS DB에서 KISTI가 분석하여 추출한 것입니다.