Improving enzymatic hydrolysis efficiency of wheat straw through sequential autohydrolysis and alkaline post-extraction

Bioresource Technology

Volumn 251, Issue , 2018, Pages 374-380

  Wu, Xinxing ^a   Huang, Chen ^a   Zhai, Shengcheng ^a   Liang, Chen ^b   Huang, Caoxing ^a,b   Lai, Chenhuan ^a   Yong, Qiang ^a  

^a NANJING FORESTRY UNIVERSITY   (China)

^b GUANGXI UNIVERSITY   (China)

Author keywords

Alkaline post extraction; Enzymatic hydrolysis; Structure characteristics; Wheat straw

Indexed keywords

DELIGNIFICATION; EFFICIENCY; EXTRACTION; STRAW;

AUTOHYDROLYSIS; CRYSTALLINITIES; FERMENTABLE SUGARS; PRE-TREATMENT; STRUCTURE CHARACTERISTIC; TWO-STEP PRETREATMENT; WHEAT STRAWS;

ENZYMATIC HYDROLYSIS;

CRYSTALLIN; XYLAN;

ALKALINITY; BIOMASS; EFFICIENCY MEASUREMENT; ENZYME; ENZYME ACTIVITY; EXTRACTION METHOD; FERMENTATION; HYDROLYSIS; HYDROPHOBICITY; STRAW; SUGAR;

ALKALINITY; ARTICLE; BIOMASS; ENZYME STRUCTURE; HYDROLYSIS; HYDROPHOBICITY; MATHEMATICAL ANALYSIS; PRIORITY JOURNAL; SEQUENTIAL ANALYSIS; STRUCTURE ANALYSIS; WHEAT;

ENZYMATIC ACTIVITY; EXTRACTION; HYDROLYSIS; WHEAT STRAW;

TRITICUM AESTIVUM;

BIOMASS; HYDROLYSIS; TRITICUM;

EID: 85039788899     PISSN: 09608524     EISSN: 18732976     Source Type: Journal    
DOI: 10.1016/j.biortech.2017.12.066     Document Type: Article

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