The nutritional limitations of plant-based beverages in infancy and childhood;Limitaciones nutricionales de las bebidas vegetales en la lactancia y la infancia

Nutricion Hospitalaria

Volumn 34, Issue 5, 2017, Pages 1205-1214

  Vitoria Miñana, Isidro ^a  

^a HOSPITAL UNIVERSITARIO LA FE   (Spain)

Author keywords

Beverages; Failure to thrive; Infant formula; Kwashiorkor; Metabolic alkalosis; Milk substitutes; Soy milk

Indexed keywords

ADOLESCENT; ANALYSIS; BEVERAGE; CHEMISTRY; CHILD; CHILD NUTRITION; HUMAN; INFANT; INFANT NUTRITION; NEWBORN; NUT; NUTRITIONAL VALUE; PRESCHOOL CHILD; VEGETABLE;

ADOLESCENT; BEVERAGES; CHILD; CHILD NUTRITIONAL PHYSIOLOGICAL PHENOMENA; CHILD, PRESCHOOL; HUMANS; INFANT; INFANT NUTRITIONAL PHYSIOLOGICAL PHENOMENA; INFANT, NEWBORN; NUTRITIVE VALUE; NUTS; VEGETABLES;

EID: 85034600143     PISSN: 02121611     EISSN: 16995198     Source Type: Journal    
DOI: 10.20960/nh.931     Document Type: Review

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