Dietary pattern during 1991–2011 and its association with cardio metabolic risks in Chinese adults: The China health and nutrition survey

Nutrients

Volumn 9, Issue 11, 2017, Pages

  Li, Ming ^a   Shi, Zumin ^b  

^a UNIVERSITY OF SOUTH AUSTRALIA   (Australia)

^b UNIVERSITY OF ADELAIDE   (Australia)

Author keywords

Adults; Cardio metabolic risks; Dietary pattern; Principal component analysis; The China health and nutrition survey

Indexed keywords

GLUCOSE; LIPID;

ADULT; ANTHROPOMETRY; ARTICLE; BLOOD PRESSURE; CARDIOMETABOLIC RISK; CHINESE; COHORT ANALYSIS; DIETARY INTAKE; DISEASE ASSOCIATION; FAST FOOD; HEALTH SURVEY; HUMAN; HYPERTENSION; LONGITUDINAL STUDY; MAJOR CLINICAL STUDY; MEAT; METABOLIC SYNDROME X; MILK; NUTRITIONAL ASSESSMENT; NUTRITIONAL HEALTH; OBESITY; PREVALENCE; PRINCIPAL COMPONENT ANALYSIS; RICE; SOCIAL STATUS; SPHYGMOMANOMETRY; VEGETABLE; ASIAN CONTINENTAL ANCESTRY GROUP; CARDIOVASCULAR DISEASE; CHINA; DIET; METABOLIC DISORDER; MIDDLE AGED; TRENDS;

ADULT; ASIAN CONTINENTAL ANCESTRY GROUP; CARDIOVASCULAR DISEASES; CHINA; DIET; HEALTH SURVEYS; HUMANS; METABOLIC DISEASES; MIDDLE AGED;

EID: 85033491464     PISSN: None     EISSN: 20726643     Source Type: Journal    
DOI: 10.3390/nu9111218     Document Type: Article

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