Association between food group intake and serum total cholesterol in the japanese population: NIPPON DATA 80/90

Journal of Epidemiology

Volumn 20, Issue SUPPL.3, 2010, Pages

  Kondo, Imako ^a,b   Funahashi, Kaori ^b,c   Nakamura, Mieko ^b   Ojima, Toshiyuki ^b   Yoshita, Katsushi ^d   Nakamura, Yosikazu ^e  

^a HAMAMATSU UNIVERSITY   (Japan)

^b HAMAMATSU UNIVERSITY SCHOOL OF MEDICINE   (Japan)

^c FUJITA HEALTH UNIVERSITY   (Japan)

^d NATIONAL INSTITUTE OF HEALTH AND NUTRITION   (Japan)

^e JICHI MEDICAL UNIVERSITY   (Japan)

Author keywords

Diet; Food; Japan; Nutrition; Serum cholesterol; Survey

Indexed keywords

CHOLESTEROL;

ADULT; AGE; AGED; ARTICLE; BLOOD; DIET; FEEDING BEHAVIOR; FEMALE; HEALTH SURVEY; HUMAN; JAPAN; MALE; MIDDLE AGED; NUTRITION; SEX DIFFERENCE; STATISTICAL MODEL; STATISTICS;

ADULT; AGE FACTORS; AGED; CHOLESTEROL; DIET; FEMALE; FOOD HABITS; HEALTH SURVEYS; HUMANS; JAPAN; LINEAR MODELS; MALE; MIDDLE AGED; NUTRITION SURVEYS; SEX FACTORS;

EID: 77952306644     PISSN: 09175040     EISSN: 13499092     Source Type: Journal    
DOI: 10.2188/jea.JE20090227     Document Type: Article

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