Food and mood: Diet quality is inversely associated with depressive symptoms in female university students

Canadian Journal of Dietetic Practice and Research

Volumn 78, Issue 3, 2017, Pages 124-128

  Quehl, Rachel ^a   Haines, Jess ^a   Lewis, Stephen P ^a   Buchholz, Andrea C ^a  

^a UNIVERSITY OF GUELPH   (Canada)

Author keywords

[No Author keywords available]

Indexed keywords

ADOLESCENT; CANADA; CROSS-SECTIONAL STUDY; DEPRESSION; DIET; FEMALE; HEALTH BEHAVIOR; HEALTHY DIET; HUMAN; LIFESTYLE; MALE; MEDICAL RECORD; NUTRITIONAL ASSESSMENT; QUESTIONNAIRE; RISK FACTOR; STUDENT; UNIVERSITY; YOUNG ADULT;

ADOLESCENT; CANADA; CROSS-SECTIONAL STUDIES; DEPRESSION; DIET; DIET RECORDS; FEMALE; HEALTH BEHAVIOR; HEALTHY DIET; HUMANS; LIFE STYLE; MALE; NUTRITION ASSESSMENT; RISK FACTORS; STUDENTS; SURVEYS AND QUESTIONNAIRES; UNIVERSITIES; YOUNG ADULT;

EID: 85027504223     PISSN: 14863847     EISSN: 22929592     Source Type: Journal    
DOI: 10.3148/cjdpr-2017-007     Document Type: Article

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