Structural characterization and antioxidant property of released exopolysaccharides from Lactobacillus delbrueckii ssp. bulgaricus SRFM-1

Carbohydrate Polymers

Volumn 173, Issue , 2017, Pages 654-664

  Tang, Weizhi ^a   Dong, Mingsheng ^a   Wang, Weilu ^b   Han, Shuo ^a   Rui, Xin ^a   Chen, Xiaohong ^a   Jiang, Mei ^a   Zhang, Qiuqin ^a   Wu, Junjun ^a   Li, Wei ^a  

^a NANJING AGRICULTURAL UNIVERSITY   (China)

^b Entry Exit Inspection and Quarantine Bureau   (China)

Author keywords

Antioxidant activity; Characterization; Isolation; Lactobacillus delbrueckii ssp. bulgaricus SRFM 1; Purification; Released exopolysaccharide (r EPS)

Indexed keywords

ANTIOXIDANTS; FERMENTED MILK; METABOLITES; PLANTS (BOTANY); PURIFICATION;

ANION EXCHANGE CHROMATOGRAPHY; ANTI-OXIDANT ACTIVITIES; ANTIOXIDANT PROPERTIES; AVERAGE MOLECULAR WEIGHT; EXOPOLYSACCHARIDES; ISOLATION; LACTOBACILLUS DELBRUECKII; STRUCTURAL CHARACTERIZATION;

CHARACTERIZATION;

ANTIOXIDANT; BACTERIAL POLYSACCHARIDE;

ANIMAL; CHEMISTRY; FERMENTED MILK PRODUCT; LACTOBACILLUS DELBRUECKII; MICROBIOLOGY; MOLECULAR WEIGHT;

ANIMALS; ANTIOXIDANTS; CULTURED MILK PRODUCTS; LACTOBACILLUS DELBRUECKII; MOLECULAR WEIGHT; POLYSACCHARIDES, BACTERIAL;

EID: 85020790205     PISSN: 01448617     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.carbpol.2017.06.039     Document Type: Article

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