Enzymatic tailoring of oleuropein from Olea europaea leaves and product identification by HRMS/MS spectrometry

Journal of Biotechnology

Volumn 253, Issue , 2017, Pages 48-54

  Nikolaivits, Efstratios ^a   Termentzi, Aikaterini ^b,c   Skaltsounis, Alexios Leandros ^b   Fokialakis, Nikolas ^b   Topakas, Evangelos ^a  

^a NATIONAL TECHNICAL UNIVERSITY OF ATHENS   (Greece)

^b UNIVERSITY OF ATHENS   (Greece)

^c BENAKI PHYTOPATHOLOGICAL INSTITUTE   (Greece)

Author keywords

Elenolic acid; Enzymatic tailoring; Hydroxytyrosol; Oleuropein; Oleuropein aglycones

Indexed keywords

BIOACTIVITY; DEGRADATION; NUCLEAR MAGNETIC RESONANCE SPECTROSCOPY;

AGLYCONES; ELENOLIC ACID; ENZYMATIC TAILORING; HYDROXYTYROSOL; OLEUROPEIN;

SUBSTRATES;

AGLYCONE; ALDEHYDE DERIVATIVE; BETA GLUCOSIDASE; COSMECEUTICAL; ELENOLIC ACID; GLUCOSIDE; HYDROXYTYROSOL; OLEUROPEIN; TRIACYLGLYCEROL LIPASE; UNCLASSIFIED DRUG; FUNGAL PROTEIN; IRIDOID;

ARTICLE; DIASTEREOISOMER; ENZYMATIC DEGRADATION; ENZYME SPECIFICITY; FOOD INDUSTRY; HYDROLYSIS; MASS SPECTROMETRY; NONHUMAN; NUCLEAR MAGNETIC RESONANCE; OLIVE TREE; PLANT LEAF; PRIORITY JOURNAL; REGIOSELECTIVITY; CHEMISTRY; ISOLATION AND PURIFICATION; TANDEM MASS SPECTROMETRY;

BETA-GLUCOSIDASE; FUNGAL PROTEINS; HYDROLYSIS; IRIDOIDS; LIPASE; OLEA; PLANT LEAVES; TANDEM MASS SPECTROMETRY;

EID: 85020005212     PISSN: 01681656     EISSN: 18734863     Source Type: Journal    
DOI: 10.1016/j.jbiotec.2017.05.020     Document Type: Article

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