From olive drupes to olive OilAn HPLC-orbitrap-based qualitative and quantitative exploration of olive key metabolites

Planta Medica

Volumn 79, Issue 16, 2013, Pages 1576-1587

  Kanakis, Periklis ^a   Termentzi, Aikaterini ^a   Michel, Thomas ^a   Gikas, Evagelos ^a   Halabalaki, Maria ^a   Skaltsounis, Alexios Leandros ^a  

^a UNIVERSITY OF ATHENS   (Greece)

Author keywords

HPLC Orbitrap HRMS MS; oleacein; oleocanthal; olive drupes; olive oil production

Indexed keywords

AGLYCONE; FLAVONOID; LACTONE DERIVATIVE; OLEUROPEIN; OLIVE OIL; PHENYLETHANOLAMINE DERIVATIVE; SECOIRIDOID; TRITERPENE DERIVATIVE;

ARTICLE; CHEMICAL STRUCTURE; HIGH PERFORMANCE LIQUID CHROMATOGRAPHY; METABOLITE; OLIVE; QUALITATIVE ANALYSIS; QUANTITATIVE ANALYSIS;

OLEACEAE;

CHEMICAL FRACTIONATION; CHROMATOGRAPHY, HIGH PRESSURE LIQUID; FLAVONOIDS; FOOD HANDLING; IRIDOIDS; LACTONES; MASS SPECTROMETRY; NUTRITIVE VALUE; OLEA; PHENOLS; PLANT OILS; TRITERPENES;

EID: 84887457944     PISSN: 00320943     EISSN: 14390221     Source Type: Journal    
DOI: 10.1055/s-0033-1350823     Document Type: Article

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