메뉴 건너뛰기




Volumn 34, Issue 2, 2017, Pages 407-415

Assessment of individual carotenoid and vitamin a dietary intake in overweight and obese dominican subjects;Valoración de la ingesta individualizada de carotenoides y de vitamina A en sujetos dominicanos con sobrepeso y obesidad

Author keywords

Carotenoids; Dietary intake; Dominican Republic; Dominicans; Fruit and vegetables; Vitamin A

Indexed keywords

CAROTENOID;

EID: 85018830626     PISSN: 02121611     EISSN: 16995198     Source Type: Journal    
DOI: 10.20960/nh.689     Document Type: Article
Times cited : (11)

References (40)
  • 3
    • 70349963563 scopus 로고    scopus 로고
    • Carotenoids: Actual knowledge on food sources, intakes, stability and bioavailability and their protective role in humans
    • Maiani G, Caston MJP, Catasta G, Toti E, Cambrodon IG, Bysted A, et al. Carotenoids: Actual knowledge on food sources, intakes, stability and bioavailability and their protective role in humans. Mol Nutr Food Res 2009;53(2):194-218.
    • (2009) Mol Nutr Food Res , vol.53 , Issue.2 , pp. 194-218
    • Maiani, G.1    Caston, M.2    Catasta, G.3    Toti, E.4    Cambrodon, I.G.5    Bysted, A.6
  • 4
    • 0027946498 scopus 로고
    • Dietary carotenoids, vitamin-A, vitamin-C, and vitamin-E, and advanced age-related macular degeneration
    • Seddon JM, Ajani UA, Sperduto RD, Hiller R, Blair N, Burton TC, et al. Dietary carotenoids, vitamin-A, vitamin-C, and vitamin-E, and advanced age-related macular degeneration. JAMA 1994;272(18):1413-20.
    • (1994) JAMA , vol.272 , Issue.18 , pp. 1413-1420
    • Seddon, J.M.1    Ajani, U.A.2    Sperduto, R.D.3    Hiller, R.4    Blair, N.5    Burton, T.C.6
  • 6
    • 84894229056 scopus 로고    scopus 로고
    • Secondary analyses of the effects of lutein/zeaxanthin on age-related macular degeneration progression: AREDS2 report No. 3
    • Chew EY, Clemons TE, Sangiovanni JP, Danis RP, Ferris fl3rd, Elman MJ, et al. Secondary analyses of the effects of lutein/zeaxanthin on age-related macular degeneration progression: AREDS2 report No. 3. JAMA Ophthalmology 2014;132(2):142-9.
    • (2014) JAMA Ophthalmology , vol.132 , Issue.2 , pp. 142-149
    • Chew, E.Y.1    Clemons, T.E.2    Sangiovanni, J.P.3    Danis, R.P.4    Ferris, F.L.5    Elman, M.J.6
  • 8
    • 0141830092 scopus 로고    scopus 로고
    • Nutritional and clinical relevance of lutein in human health
    • Granado F, Olmedilla B, Blanco I. Nutritional and clinical relevance of lutein in human health. Br J Nutr 2003;90(3):487-502.
    • (2003) Br J Nutr , vol.90 , Issue.3 , pp. 487-502
    • Granado, F.1    Olmedilla, B.2    Blanco, I.3
  • 10
    • 84893226711 scopus 로고    scopus 로고
    • Potential role of carotenoids as antioxidants in human health and disease
    • Fiedor J, Burda K. Potential role of carotenoids as antioxidants in human health and disease. Nutrients 2014;6(2):466-88.
    • (2014) Nutrients , vol.6 , Issue.2 , pp. 466-488
    • Fiedor, J.1    Burda, K.2
  • 11
    • 85018813655 scopus 로고    scopus 로고
    • Micronutrient deficiencies
    • (accessed October 2016)
    • World Health Organization (WHO). Micronutrient deficiencies. Vitamin A Deficiency. Available at: http://www.who.int/nutrition/topics/vad/en/ (accessed October 2016).
    • Vitamin a Deficiency
    • World Health Organization (WHO)1
  • 15
    • 85018835840 scopus 로고    scopus 로고
    • (accessed September 2016)
    • International Food Policy Research Institute. Nutrition Country Profile: Dominican Republic. 2014. Available at: http://globalnutritionreport.org/files/2014/11/gnr14_cp_dominican_republic.pdf (accessed September 2016).
    • (2014) Nutrition Country Profile: Dominican Republic
  • 17
    • 0024503033 scopus 로고
    • Carotenoids in human-blood and tissues
    • Parker RS. Carotenoids in human-blood and tissues. J Nutr 1989;119(1): 101-4.
    • (1989) J Nutr , vol.119 , Issue.1 , pp. 101-104
    • Parker, R.S.1
  • 18
    • 12144264776 scopus 로고    scopus 로고
    • Obesity, lutein metabolism, and age-related macular degeneration: A web of connections
    • Johnson EJ. Obesity, lutein metabolism, and age-related macular degeneration: A web of connections. Nutr Rev 2005;63(1):9-15.
    • (2005) Nutr Rev , vol.63 , Issue.1 , pp. 9-15
    • Johnson, E.J.1
  • 19
    • 70350705964 scopus 로고    scopus 로고
    • Impact of micronutrient deficiencies on obesity
    • Garcia OP, Long KZ, Rosado JL. Impact of micronutrient deficiencies on obesity. Nutr Rev 2009;67(10):559-72.
    • (2009) Nutr Rev , vol.67 , Issue.10 , pp. 559-572
    • Garcia, O.P.1    Long, K.Z.2    Rosado, J.L.3
  • 20
    • 33846317116 scopus 로고    scopus 로고
    • Associations between body mass index and the prevalence of low micronutrient levels among US adults
    • Kimmons JE, Blanck HM, Tohill BC, Zhang J, Khan LK. Associations between body mass index and the prevalence of low micronutrient levels among US adults. Med Gen Med 2006;8(4):59.
    • (2006) Med Gen Med , vol.8 , Issue.4 , pp. 59
    • Kimmons, J.E.1    Blanck, H.M.2    Tohill, B.C.3    Zhang, J.4    Khan, L.K.5
  • 21
    • 84871055775 scopus 로고    scopus 로고
    • A comparative risk assessment of burden of disease and injury attributable to 67 risk factors and risk factor clusters in 21 regions, 1990-2010: A systematic analysis for the Global Burden of Disease Study 2010
    • Lim SS, Vos T, Flaxman AD. A comparative risk assessment of burden of disease and injury attributable to 67 risk factors and risk factor clusters in 21 regions, 1990-2010: a systematic analysis for the Global Burden of Disease Study 2010. Lancet 2012;380(9859):2224-60.
    • (2012) Lancet , vol.380 , Issue.9859 , pp. 2224-2260
    • Lim, S.S.1    Vos, T.2    Flaxman, A.D.3
  • 22
    • 3142747883 scopus 로고    scopus 로고
    • Ingestas diarias recomendadas de energía y nutrientes para la población española
    • Pirámide E, editor
    • Moreiras O CA, Cabrera L, Cuadrado C. Ingestas diarias recomendadas de energía y nutrientes para la población española. En: Pirámide E, editor. Tablas de Composición de Alimentos. 2011. pp. 214-5.
    • (2011) Tablas De Composición De Alimentos , pp. 214-215
    • Moreiras, O.1    Cabrera, L.2    Cuadrado, C.3
  • 24
    • 84876909919 scopus 로고    scopus 로고
    • Software application for the calculation of dietary intake of individual carotenoids and of its contribution to vitamin A intake
    • Estevez-Santiago R, Beltran-de-Miguel B, Cuadrado-Vives C, Olmedilla-Alonso B. Software application for the calculation of dietary intake of individual carotenoids and of its contribution to vitamin A intake. Nutr Hosp 2013;28(3):823-9.
    • (2013) Nutr Hosp , vol.28 , Issue.3 , pp. 823-829
    • Estevez-Santiago, R.1    Beltran-De-miguel, B.2    Cuadrado-Vives, C.3    Olmedilla-Alonso, B.4
  • 25
    • 84864291579 scopus 로고    scopus 로고
    • Carotenoid data base to asess dietary intake of carotenes, xantophyls and vitamin A; its use in a comparative study of vitamina A nutritional status in young adults
    • Beltran B, Estevez R, Cuadrado C, Jimenez S, Olmedilla-Alonso, B. Carotenoid data base to asess dietary intake of carotenes, xantophyls and vitamin A; its use in a comparative study of vitamina A nutritional status in young adults. Nutr Hosp 2012;27(4):1334-43.
    • (2012) Nutr Hosp , vol.27 , Issue.4 , pp. 1334-1343
    • Beltran, B.1    Estevez, R.2    Cuadrado, C.3    Jimenez, S.4    Olmedilla-Alonso, B.5
  • 27
    • 0009359313 scopus 로고
    • Quantitation of provitamin-A and non-provitamin-A carotenoids in the fruits most commonly consumed in Spain
    • Waldron KW, Johnson IT, Fenwick GR, editors, Royal Soc Chemistry: Cambridge
    • Olmedilla B, Granado F, Blanco I, Rojas Hidalgo E. Quantitation of provitamin-A and non-provitamin-A carotenoids in the fruits most commonly consumed in Spain. In: Waldron KW, Johnson IT, Fenwick GR, editors. Food and Cancer Prevention: Chemical and Biological Aspects. Royal Soc Chemistry: Cambridge; 1993. pp. 141-5.
    • (1993) Food and Cancer Prevention: Chemical and Biological Aspects , pp. 141-145
    • Olmedilla, B.1    Granado, F.2    Blanco, I.3    Rojas Hidalgo, E.4
  • 30
    • 0031731765 scopus 로고    scopus 로고
    • Vitamin A deficiency in Latin America and the Caribbean: An overview
    • Mora JO, Gueri M, Mora OL. Vitamin A deficiency in Latin America and the Caribbean: an overview. Rev Panam Salud Publica 1998;4(3):178-86.
    • (1998) Rev Panam Salud Publica , vol.4 , Issue.3 , pp. 178-186
    • Mora, J.O.1    Gueri, M.2    Mora, O.L.3
  • 33
    • 0031833878 scopus 로고    scopus 로고
    • Food intake and food consumption patterns of hospital workers in the dominican republic
    • Saito I, Ozawa H, Bello MC, Moriwaki C, Ito M, Aono H, et al. Food intake and food consumption patterns of hospital workers in the dominican republic. Environ Health Prev Med 1998;3(1):31-6.
    • (1998) Environ Health Prev Med , vol.3 , Issue.1 , pp. 31-36
    • Saito, I.1    Ozawa, H.2    Bello, M.C.3    Moriwaki, C.4    Ito, M.5    Aono, H.6
  • 34
    • 84958232364 scopus 로고    scopus 로고
    • Assessment of dietary vitamin A intake (Retinol, alpha-carotene, beta-carotene, beta-cryptoxanthin) and its sources in the National Survey of Dietary Intake in Spain (2009-2010)
    • Beltran-de-Miguel B, Estevez-Santiago R, Olmedilla-Alonso B. Assessment of dietary vitamin A intake (retinol, alpha-carotene, beta-carotene, beta-cryptoxanthin) and its sources in the National Survey of Dietary Intake in Spain (2009-2010). Int J Food Sci Nutr 2015;66(6):706-12.
    • (2015) Int J Food Sci Nutr , vol.66 , Issue.6 , pp. 706-712
    • Beltran-De-miguel, B.1    Estevez-Santiago, R.2    Olmedilla-Alonso, B.3
  • 35
    • 84974603947 scopus 로고    scopus 로고
    • Fruits and vegetables in the Brazilian Household Budget Survey (2008-2009): Carotenoid content and assessment of individual carotenoid intake
    • Vargas-Murga L, de Rosso VV, Mercadante AZ, Olmedilla-Alonso B. Fruits and vegetables in the Brazilian Household Budget Survey (2008-2009): carotenoid content and assessment of individual carotenoid intake. J Food Compost Anal 2016;50:88-96.
    • (2016) J Food Compost Anal , vol.50 , pp. 88-96
    • Vargas-Murga, L.1    de Rosso, V.V.2    Mercadante, A.Z.3    Olmedilla-Alonso, B.4
  • 36
    • 85018825457 scopus 로고    scopus 로고
    • República Dominicana. Guía Alimentaria Basada en Alimentos autóctonos de la República Dominicana 2009. Despacho de la Primera Dama
    • (accessed June 2016)
    • Pilón de la Alimentación y Nutrición. República Dominicana. Guía Alimentaria Basada en Alimentos autóctonos de la República Dominicana 2009. Despacho de la Primera Dama. Subsecretaria de Nutrición, SESPAS. Available at: www.fao.org/3/a-as866s.pdf (accessed June 2016).
    • Subsecretaria De Nutrición, SESPAS
  • 37
    • 78649660227 scopus 로고    scopus 로고
    • (accessed September 2016)
    • Nutrient Intakes from Food and Beverages. What We Eat in America, NHANES 2011-2012. Available at: https://www.ars.usda.gov/SP2UserFiles/Place/80400530/pdf/1112/tables_1-40_2011-2012.pdf (accessed September 2016).
    • What We Eat in America, NHANES 2011-2012
  • 38
    • 84961828956 scopus 로고    scopus 로고
    • Assessment of dietary lutein, zeaxanthin and lycopene intakes and sources in the Spanish survey of dietary intake (2009-2010)
    • Estevez-Santiago R, Beltran-de-Miguel B, Olmedilla-Alonso B. Assessment of dietary lutein, zeaxanthin and lycopene intakes and sources in the Spanish survey of dietary intake (2009-2010). Int J Food Sci Nutr 2016;67(3):305-13.
    • (2016) Int J Food Sci Nutr , vol.67 , Issue.3 , pp. 305-313
    • Estevez-Santiago, R.1    Beltran-De-miguel, B.2    Olmedilla-Alonso, B.3


* 이 정보는 Elsevier사의 SCOPUS DB에서 KISTI가 분석하여 추출한 것입니다.