Helping consumers use nutrition information: Effects of format and presentation

American Journal of Health Economics

Volumn 1, Issue 3, 2015, Pages 326-344

  Downs, Julie S ^a   Wisdom, Jessica ^a   Loewenstein, George ^a  

^a CARNEGIE MELLON UNIVERSITY   (United States)

Author keywords

Menu labeling; Nudge; Nutrition

Indexed keywords

EID: 85015752127     PISSN: 23323493     EISSN: 23323507     Source Type: Journal    
DOI: 10.1162/ajhe_a_00020     Document Type: Article

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