Moderate dietary protein restriction alters the composition of gut microbiota and improves ileal barrier function in adult pig model

Scientific Reports

Volumn 7, Issue , 2017, Pages

  Fan, Peixin ^a   Liu, Ping ^a   Song, Peixia ^a   Chen, Xiyue ^a   Ma, Xi ^a,b  

^a CHINA AGRICULTURAL UNIVERSITY   (China)

^b UNIVERSITY OF TEXAS SOUTHWESTERN MEDICAL CENTER   (United States)

Author keywords

[No Author keywords available]

Indexed keywords

BIOGENIC AMINE; BMI1 PROTEIN; CLAUDIN 1; G PROTEIN COUPLED RECEPTOR; OCCLUDIN; TIGHT JUNCTION PROTEIN; VOLATILE FATTY ACID;

ADMINISTRATION AND DOSAGE; ANIMAL; ANIMAL FOOD; CLASSIFICATION; CLOSTRIDIUM; COLON; DIGESTION; DRUG EFFECT; ESCHERICHIA; FIRMICUTES; GENE EXPRESSION REGULATION; GENETIC VARIATION; GENETICS; ILEUM; INTESTINE FLORA; INTESTINE MUCOSA; ISOLATION AND PURIFICATION; METABOLISM; MICROBIOLOGY; PEPTOSTREPTOCOCCUS; PHYSIOLOGY; PIG; PROCEDURES; PROTEIN INTAKE; PROTEIN RESTRICTION; SHIGELLA;

ANIMAL FEED; ANIMALS; BIOGENIC AMINES; CLAUDIN-1; CLOSTRIDIUM; COLON; DIET, PROTEIN-RESTRICTED; DIETARY PROTEINS; DIGESTION; ESCHERICHIA; FATTY ACIDS, VOLATILE; FIRMICUTES; GASTROINTESTINAL MICROBIOME; GENE EXPRESSION REGULATION; GENETIC VARIATION; ILEUM; INTESTINAL MUCOSA; OCCLUDIN; PEPTOSTREPTOCOCCUS; POLYCOMB REPRESSIVE COMPLEX 1; RECEPTORS, G-PROTEIN-COUPLED; SHIGELLA; SWINE; TIGHT JUNCTION PROTEINS;

EID: 85014308584     PISSN: None     EISSN: 20452322     Source Type: Journal    
DOI: 10.1038/srep43412     Document Type: Article

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