Multiresponse optimization and prediction of antioxidant properties of aqueous ginger extract

Preventive Nutrition and Food Science

Volumn 21, Issue 4, 2016, Pages 355-360

  Makanjuola, Solomon Akinremi ^a,b   Enujiugha, Victor Ndigwe ^a   Omoba, Olufunmilayo Sade ^a  

^a FEDERAL UNIVERSITY OF TECHNOLOGY   (Nigeria)

^b Scientific Services   (Nigeria)

Author keywords

Antioxidants; Aqueous extraction; Ginger; Multivariate regression; Response surface

Indexed keywords

EID: 85011629283     PISSN: 22871098     EISSN: 22878602     Source Type: Journal    
DOI: 10.3746/pnf.2016.21.4.355     Document Type: Article

References (12)

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