Enzymatic pre-treatment increases the protein bioaccessibility and extractability in dulse (palmaria palmata)

Marine Drugs

Volumn 14, Issue 11, 2016, Pages

  Mæhre, Hanne K ^a   Jensen, Ida Johanne ^a   Eilertsen, Karl Erik ^a  

^a UNIVERSITY OF TROMSØ   (Norway)

Author keywords

Amino acids; Bioaccessibility; Enzymatic treatment; Extraction; Gastrointestinal digestion; Palmaria palmata; Protein

Indexed keywords

ALANINE; ARGININE; ASPARTIC ACID; CELLULOSE; CYSTEINE; GLUTAMIC ACID; GLYCINE; HISTIDINE; ISOLEUCINE; LEUCINE; LYSINE; METHIONINE; PHENYLALANINE; PROLINE; SERINE; THREONINE; TYROSINE; VALINE; XYLAN ENDO 1,3 BETA XYLOSIDASE; AMINO ACID; PLANT EXTRACT; PLANT MEDICINAL PRODUCT;

ALGA; AMINO ACID COMPOSITION; ARTICLE; CHEMICAL PROCEDURES; CONTROLLED STUDY; ENZYMATIC PRE TREATMENT; EXTRACTION; IN VITRO STUDY; INTESTINE ABSORPTION; NONHUMAN; PALMARIA PALMATA; PROTEIN ANALYSIS; PROTEIN BIOACCESSIBILITY; PROTEIN CONTENT; PROTEIN EXTRACTABILITY; PROTEIN EXTRACTION; SIMULATION; BIOLOGICAL MODEL; CHEMISTRY; GASTROINTESTINAL TRACT; METABOLISM; SEAWEED;

AMINO ACIDS; GASTROINTESTINAL TRACT; INTESTINAL ABSORPTION; MODELS, BIOLOGICAL; PLANT EXTRACTS; PLANT PREPARATIONS; SEAWEED;

EID: 84996537082     PISSN: None     EISSN: 16603397     Source Type: Journal    
DOI: 10.3390/md14110196     Document Type: Article

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