Evaluation of prebiotic effects of high-purity galactooligosaccharides in vitro and in vivo

Food Technology and Biotechnology

Volumn 54, Issue 2, 2016, Pages 156-163

  Hong, Ki Bae ^a   Kim, Jae Hwan ^b   Kwon, Hyuk Kon ^b   Han, Sung Hee ^a   Park, Yooheon ^c   Suh, Hyung Joo ^a  

^a Korea University   (South Korea)

^b Dynalith Systems Co Ltd   (South Korea)

^c Dongguk University   (South Korea)

Author keywords

Bifidobacteria; Genes encoding GLP 1 and PYY peptides; High purity galactooligosaccharides

Indexed keywords

CARBON; ENCODING (SYMBOLS); ENZYMATIC HYDROLYSIS; GENE EXPRESSION; GENES; PEPTIDES;

BENEFICIAL EFFECTS; BIFIDOBACTERIA; BIFIDOBACTERIUM BIFIDUM; GALACTO-OLIGOSACCHARIDES; GENES ENCODING; GLUCAGON-LIKE PEPTIDE-1; HUMAN CONSUMPTION; PROBIOTIC BACTERIA;

BACTERIA;

EID: 84988932352     PISSN: 13309862     EISSN: 13342606     Source Type: Journal    
DOI: 10.17113/ftb.54.02.16.4292     Document Type: Article

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