Production of non-monosaccharide and high-purity galactooligosaccharides by immobilized enzyme catalysis and fermentation with immobilized yeast cells

Process Biochemistry

Volumn 43, Issue 8, 2008, Pages 896-899

  Li, Zhengyi ^a   Xiao, Min ^a   Lu, Lili ^a   Li, Yumei ^a  

^a SHANDONG UNIVERSITY   (China)

Author keywords

Galactosidase; Galactooligosaccharides; Kluyveromyces lactis; Penicillium expansum; Saccharomyces cerevisiae; Yeast fermentation

Indexed keywords

BIOCHEMICAL ENGINEERING; CALCIUM; ENZYMES; FERMENTATION; FOOD ADDITIVES; GLUCOSE; PH; SUGAR (SUCROSE); SUGARS;

(E ,3E) PROCESS; CALCIUM ALGINATE; CONCENTRATION (COMPOSITION); GALACTOSIDASE; HIGH-PURITY; IMMOBILIZED ENZYMES; LACTOSE SOLUTION; OPERATIONAL STABILITIES; PENICILLIUM EXPANSUM; SACCHAROMYCES CEREVISIAE; SYNTHESIS (OF CHIRAL IONIC LIQUIDS); YEAST CELLS;

PH EFFECTS;

KLUYVEROMYCES; KLUYVEROMYCES LACTIS; PENICILLIUM EXPANSUM; SACCHAROMYCES CEREVISIAE;

EID: 46849109300     PISSN: 13595113     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.procbio.2008.04.016     Document Type: Article

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