Antioxidant activities of essential oil of Bidens pilosa (Linn. Var. Radita) used for the preservation of food qualities in North Cameroon

Food Science and Nutrition

Volumn 4, Issue 5, 2016, Pages 671-678

  Goudoum, Augustin ^a   Abdou, Armand B ^a   Ngamo, Léonard Simon T ^b   Ngassoum, Martin Benoît ^b   Mbofung, Carl M F ^c  

^a UNIVERSITY OF MAROUA   (Cameroon)

^b UNIVERSITY OF NGAOUNDERE   (Cameroon)

^c UNIVERSITY OF BAMENDA   (Cameroon)

Author keywords

Antioxidant activity; Bidens pilosa; Essential oil; storage condition

Indexed keywords

EID: 84985898152     PISSN: None     EISSN: 20487177     Source Type: Journal    
DOI: 10.1002/fsn3.330     Document Type: Article

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