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Volumn 39, Issue 15, 2016, Pages 2919-2927

Chemical characteristics of different parts of Coreopsis tinctoria in China using microwave-assisted extraction and high-performance liquid chromatography followed by chemometric analysis

Author keywords

Chemical characteristics; Chemometric analysis; Coreopsis tinctoria; High performance liquid chromatography; Microwave assisted extraction

Indexed keywords

CARBOHYDRATES; HIGH PERFORMANCE LIQUID CHROMATOGRAPHY; LIQUIDS; QUALITY CONTROL; TEA;

EID: 84982980465     PISSN: 16159306     EISSN: 16159314     Source Type: Journal    
DOI: 10.1002/jssc.201600365     Document Type: Article
Times cited : (18)

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* 이 정보는 Elsevier사의 SCOPUS DB에서 KISTI가 분석하여 추출한 것입니다.