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Volumn 237, Issue , 2016, Pages 83-91

Mould and mycotoxin exposure assessment of melon and bush mango seeds, two common soup thickeners consumed in Nigeria

Author keywords

Aflatoxins; Colocynthis citrullus L.; Food safety; Fungal metabolites; Fungi; Irvingia gabonensis; Mycotoxins

Indexed keywords

3 NITROPROPIONIC ACID; AFLATOXIN B1; AFLATOXIN B2; AFLATOXIN G1; AFLATOXIN G2; AFLATOXIN M1; ALAMETHICIN; ANDRASTIN A; ASCOCHLORIN; ASPERFURAN; ASPERGLAUCIDE; ASPINOLID B; AVERANTIN; AVERUFIN; BEAUVERICIN; BIKAVERIN; BREVIANAMID F; BUTENOLIDE; CHLOROCITREOROSEIN; CITREOROSEIN; CURVULARIN; CYCLOPIAZONIC ACID; CYTOCHALASIN D; EMODIN; HT 2 TOXIN; MONILIFORMIN; MYCOPHENOLIC ACID; MYCOTOXIN; T 2 TOXIN; TENUAZONIC ACID; UNCLASSIFIED DRUG; AFLATOXIN;

EID: 84982238954     PISSN: 01681605     EISSN: 18793460     Source Type: Journal    
DOI: 10.1016/j.ijfoodmicro.2016.08.019     Document Type: Article
Times cited : (18)

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