-
1
-
-
0003761610
-
-
Springer, Berlin Heidelberg
-
Backhaus, K., Erichson, B., Plinke, W. and Weiber, R. (2011), Multivariate Analysemethoden: eine anwendungsorientierte Einführung, Springer, Berlin and Heidelberg.
-
(2011)
Multivariate Analysemethoden: eine anwendungsorientierte Einführung
-
-
Backhaus, K.1
Erichson, B.2
Plinke, W.3
Weiber, R.4
-
2
-
-
0037702232
-
People’s willingness to pay for farm animal welfare
-
Bennet, R.M. (1996), “People’s willingness to pay for farm animal welfare”, Animal Welfare, Vol. 5 No. 1, pp. 3-11.
-
(1996)
Animal Welfare
, vol.5
, Issue.1
, pp. 3-11
-
-
Bennet, R.M.1
-
3
-
-
0037409555
-
Extrinsic attributes of red meat as indicators of quality in Europe: an application for market segmentation
-
Bernués, A., Olaizola, A. and Corcoran, K. (2003), “Extrinsic attributes of red meat as indicators of quality in Europe: an application for market segmentation”, Food Quality and Preference, Vol. 14 No. 3, pp. 265-276.
-
(2003)
Food Quality and Preference
, vol.14
, Issue.3
, pp. 265-276
-
-
Bernués, A.1
Olaizola, A.2
Corcoran, K.3
-
4
-
-
85103705846
-
Two sides of the same coin? Analysis of the web-based social media with regard to the image of the agri-food sector in Germany
-
Boehm, J., Kayser, M. and Spiller, A. (2010), “Two sides of the same coin? Analysis of the web-based social media with regard to the image of the agri-food sector in Germany”, International Journal of Food System Dynamics, Vol. 1 No. 3, pp. 264-278.
-
(2010)
International Journal of Food System Dynamics
, vol.1
, pp. 264-278
-
-
Boehm, J.1
Kayser, M.2
Spiller, A.3
-
5
-
-
85045157808
-
Visiting a farm: an exploratory study of the social construction of animal farming in Norway and the Netherlands based on sensory perception
-
b
-
Boogaard, B.K., Bock, B.B., Oosting, S.J. and Krogh, E. (2010b), “Visiting a farm: an exploratory study of the social construction of animal farming in Norway and the Netherlands based on sensory perception”, International Journal of Sociology of Agriculture and Food, Vol. 17 No. 1, pp. 24-50.
-
(2010)
International Journal of Sociology of Agriculture and Food
, vol.17
, Issue.1
, pp. 24-50
-
-
Boogaard, B.K.1
Bock, B.B.2
Oosting, S.J.3
Krogh, E.4
-
6
-
-
85028095611
-
Social acceptance of dairy farming: the ambivalence between the two faces of modernity
-
a
-
Boogaard, B.K., Bock, B.B., Oosting, S.J., Wiskerke, J.S.C. and van der Zijpp, A.J. (2010a), “Social acceptance of dairy farming: the ambivalence between the two faces of modernity”, Journal of Agricultural and Environmental Ethics, Vol. 24 No. 3, pp. 259-282.
-
(2010)
Journal of Agricultural and Environmental Ethics
, vol.24
, Issue.3
, pp. 259-282
-
-
Boogaard, B.K.1
Bock, B.B.2
Oosting, S.J.3
Wiskerke, J.S.C.4
van der Zijpp, A.J.5
-
7
-
-
79960909624
-
Socio-cultural sustainability of pig production: citizen perceptions in the Netherlands and Denmark
-
Boogaard, B.K., Boekhorst, L.J.S., Oosting, S.J. and Sorensen, J.T. (2011), “Socio-cultural sustainability of pig production: citizen perceptions in the Netherlands and Denmark”, Livestock Science, Vol. 140 Nos 1-3, pp. 189-200.
-
(2011)
Livestock Science
, vol.140
, Issue.1-3
, pp. 189-200
-
-
Boogaard, B.K.1
Boekhorst, L.J.S.2
Oosting, S.J.3
Sorensen, J.T.4
-
8
-
-
38849178946
-
Elements of societal perception of farm animal welfare: a quantitative study in the Netherlands
-
Boogaard, B.K., Oosting, S.J. and Bock, B.B. (2006), “Elements of societal perception of farm animal welfare: a quantitative study in the Netherlands”, Livestock Science, Vol. 104 Nos 1-2, pp. 13-22.
-
(2006)
Livestock Science
, vol.104
, Issue.1-2
, pp. 13-22
-
-
Boogaard, B.K.1
Oosting, S.J.2
Bock, B.B.3
-
9
-
-
47849122988
-
Defining sustainability as a socio-cultural concept: citizen panels visiting dairy farms in the Netherlands
-
Boogaard, B.K., Oosting, S.J. and Bock, B.B. (2008), “Defining sustainability as a socio-cultural concept: citizen panels visiting dairy farms in the Netherlands”, Livestock Science, Vol. 117 No. 1, pp. 24-33.
-
(2008)
Livestock Science
, vol.117
, Issue.1
, pp. 24-33
-
-
Boogaard, B.K.1
Oosting, S.J.2
Bock, B.B.3
-
11
-
-
0003624734
-
-
Oxford University Press, New York, NY
-
Bryman, A. (2004), Social Research Methods, Oxford University Press, New York, NY.
-
(2004)
Social Research Methods
-
-
Bryman, A.1
-
12
-
-
77957991545
-
Why ethical consumers don’t walk their talk: towards a framework for understanding the gap between the ethical purchase intentions and actual buying behaviour of ethically minded consumers
-
Carrington, M.J., Neville, B.A. and Whitwell, G.J. (2010), “Why ethical consumers don’t walk their talk: towards a framework for understanding the gap between the ethical purchase intentions and actual buying behaviour of ethically minded consumers”, Journal of Business Ethics, Vol. 97 No. 1, pp. 139-158.
-
(2010)
Journal of Business Ethics
, vol.97
, Issue.1
, pp. 139-158
-
-
Carrington, M.J.1
Neville, B.A.2
Whitwell, G.J.3
-
13
-
-
84979255582
-
What is the benefit of organically reared dairy cattle? Societal perception towards conventional and organic dairy farming
-
Christoph-Schulz, I., Salamon, P. and Weible, D. (2015), “What is the benefit of organically reared dairy cattle? Societal perception towards conventional and organic dairy farming”, International Journal on Food System Dynamics, Vol. 6 No. 3, pp. 139-146.
-
(2015)
International Journal on Food System Dynamics
, vol.6
, Issue.3
, pp. 139-146
-
-
Christoph-Schulz, I.1
Salamon, P.2
Weible, D.3
-
14
-
-
0003693270
-
-
The Dryden Press, Fort Worth, TX
-
Churchill, G.A. and Nielsen, A.C. (1995), Marketing Research Methodological Foundations, The Dryden Press, Fort Worth, TX.
-
(1995)
Marketing Research Methodological Foundations
-
-
Churchill, G.A.1
Nielsen, A.C.2
-
15
-
-
25844495928
-
Do consumers care about ethics? Willingness to pay for fair-trade coffee
-
De Pelsmacker, P., Driesen, L. and Rayp, G. (2005), “Do consumers care about ethics? Willingness to pay for fair-trade coffee”, Journal of Consumer Affairs, Vol. 39 No. 2, pp. 363-385.
-
(2005)
Journal of Consumer Affairs
, vol.39
, Issue.2
, pp. 363-385
-
-
De Pelsmacker, P.1
Driesen, L.2
Rayp, G.3
-
16
-
-
84979298766
-
-
), “Image der Landwirte deutlich verbessert”, press release, Deutsche Landwirtschafts-Gesellschaft, 15 January, : (accessed 30 April 2015)
-
DLG (2009), “Image der Landwirte deutlich verbessert”, press release, Deutsche Landwirtschafts-Gesellschaft, 15 January, available at: http://presse.dlg.org/pdf/dlg.org/1/2196 (accessed 30 April 2015).
-
(2009)
-
-
DLG1
-
17
-
-
33750072049
-
Attitudes of consumers towards the welfare of farmed animals
-
accessed 3 June 2014)
-
Eurobarometer (2005), “Attitudes of consumers towards the welfare of farmed animals”, Special Eurobarometer, Vol. 229, 138pp., available at: http://ec.europa.eu/food/animal/welfare/euro_barometer25_en.pdf (accessed 3 June 2014).
-
(2005)
Special Eurobarometer
, vol.229
, pp. 138pp
-
-
Eurobarometer, E.1
-
18
-
-
51049111037
-
Attitudes of EU citizens towards animal welfare
-
a accessed 22 January 2015)
-
Eurobarometer (2007a), “Attitudes of EU citizens towards animal welfare”, Special Eurobarometer, Vol. 270, 82pp., available at: http://ec.europa.eu/public_opinion/archives/ebs/ebs_270_en.pdf (accessed 22 January 2015).
-
(2007)
Special Eurobarometer
, vol.270
, pp. 82pp
-
-
Eurobarometer, E.1
-
19
-
-
33750072049
-
Attitudes of consumers towards the welfare of farmed animals
-
b accessed 30 April 2015)
-
Eurobarometer (2007b), “Attitudes of consumers towards the welfare of farmed animals”, Special Eurobarometer, Vol. 229, 138pp., available at: http://ec.europa.eu/food/animal/welfare/survey/sp_barometer_fa_en.pdf (accessed 30 April 2015).
-
(2007)
Special Eurobarometer
, vol.229
, pp. 138pp
-
-
Eurobarometer, E.1
-
20
-
-
84979212974
-
Europeans, agriculture and the common agricultural policy
-
accessed 30 April 2015)
-
Eurobarometer (2010), “Europeans, agriculture and the common agricultural policy”, Special Eurobarometer, Vol. 336, 166pp., available at: http://ec.europa.eu/public_opinion/archives/ebs/ebs_336_en.pdf (accessed 30 April 2015).
-
(2010)
Special Eurobarometer
, vol.336
, pp. 166pp
-
-
Eurobarometer, E.1
-
21
-
-
84979278992
-
-
), “Consumers’ views about farm animal welfare. Part II: European comparative report based on focus group research”, Welfare Quality Report 5, Cardiff University, : (accessed 30 April 2015)
-
Evans, A. and Miele, M. (2008), “Consumers’ views about farm animal welfare. Part II: European comparative report based on focus group research”, Welfare Quality Report No. 5, Cardiff University, available at: www.cardiff.ac.uk/cplan/sites/default/files/WQReport-5_0.pdf (accessed 30 April 2015).
-
(2008)
-
-
Evans, A.1
Miele, M.2
-
22
-
-
84979212972
-
-
), “Bevölkerungsfortschreibung”, Fachserie 1, Reihe 1.3, 3 4.1.2
-
Federal Statistical Office (2010), “Bevölkerungsfortschreibung”, Fachserie 1, Reihe 1.3, 3 and 4.1.2.
-
(2010)
-
-
Federal Statistical Office, F.S.O.1
-
23
-
-
84908583939
-
Consumers’ perceptions and preferences for local food: a review
-
Part A
-
Feldmann, C. and Hamm, U. (2015), “Consumers’ perceptions and preferences for local food: a review”, Food Quality and Preference, Vol. 40, Part A, pp. 152-164.
-
(2015)
Food Quality and Preference
, vol.40
, pp. 152-164
-
-
Feldmann, C.1
Hamm, U.2
-
24
-
-
0003506109
-
-
Prentice Hall, Upper Saddle River, NJ
-
Hair, J., Anderson, R.E. and Tatham, R.L. (1998), Multivariate Data Analysis, Prentice Hall, Upper Saddle River, NJ.
-
(1998)
Multivariate Data Analysis
-
-
Hair, J.1
Anderson, R.E.2
Tatham, R.L.3
-
25
-
-
84979264098
-
-
), “Consumer concerns about animal welfare the impact on food choice”, Final Report EU FAIR Project CT98-3678, University of Reading, : (accessed 30 April 2015)
-
Harper, G.C. and Henson, S. (2001), “Consumer concerns about animal welfare and the impact on food choice”, Final Report EU FAIR Project CT98-3678, University of Reading, available at: http://ec.europa.eu/food/animal/welfare/eu_fair_project_en.pdf (accessed 30 April 2015).
-
(2001)
-
-
Harper, G.C.1
Henson, S.2
-
26
-
-
84986156146
-
Consumer perception of organic food production and farm animal welfare
-
Harper, G.C. and Makatouni, A. (2002), “Consumer perception of organic food production and farm animal welfare”, British Food Journal, Vol. 104 Nos 3-5, pp. 287-299.
-
(2002)
British Food Journal
, vol.104
, Issue.3-5
, pp. 287-299
-
-
Harper, G.C.1
Makatouni, A.2
-
27
-
-
84872363569
-
Marketingpotentiale für Weidemilch
-
Hambrusch, J., Hoffmann, C., Kantelhardt, J., Oedl-Wieser, T. (Eds), Facultas Verlag, Wien
-
Hellberg-Bahr, A., Steffen, N. and Spiller, A. (2012), “Marketingpotentiale für Weidemilch”, in Hambrusch, J., Hoffmann, C., Kantelhardt, J. and Oedl-Wieser, T. (Eds), Jahrbuch der Österreichischen Gesellschaft für Agrarökonomie, Facultas Verlag, Wien, pp. 3-12.
-
(2012)
Jahrbuch der Österreichischen Gesellschaft für Agrarökonomie
, pp. 3-12
-
-
Hellberg-Bahr, A.1
Steffen, N.2
Spiller, A.3
-
28
-
-
63349087232
-
-
München, Oldenbourg Verlag, Wien
-
Hüttner, M. and Schwarting, U. (2002), Grundzüge der Marktforschung, München, Oldenbourg Verlag, Wien.
-
(2002)
Grundzüge der Marktforschung
-
-
Hüttner, M.1
Schwarting, U.2
-
29
-
-
84858434379
-
The mandatory EU logo for organic food: consumer perceptions
-
Janssen, M. and Hamm, U. (2012), “The mandatory EU logo for organic food: consumer perceptions”, British Food Journal, Vol. 114 No. 3, pp. 335-352.
-
(2012)
British Food Journal
, vol.114
, Issue.3
, pp. 335-352
-
-
Janssen, M.1
Hamm, U.2
-
30
-
-
84979262465
-
-
), “Consumer preferences willingness to pay for animal-welfare friendly husbandry systems: a review of scientific literature”, unpublished report, Gleichen, p. 39
-
Janssen, M., Rödiger, M. and Hamm, U. (2016), “Consumer preferences and willingness to pay for animal-welfare friendly husbandry systems: a review of scientific literature”, unpublished report, Gleichen, p. 39.
-
(2016)
-
-
Janssen, M.1
Rödiger, M.2
Hamm, U.3
-
31
-
-
84878695022
-
Effect of tasting and information on consumer opinion about pig castration
-
Kallas, Z., Gil, J.M., Panella-Riera, N., Blanch, M., Font-I-Furnols, M., Chevillon, P., Roest, K.D., Tacken, G. and Oliver, M.A. (2013), “Effect of tasting and information on consumer opinion about pig castration”, Meat Science, Vol. 95 No. 2, pp. 242-249.
-
(2013)
Meat Science
, vol.95
, Issue.2
, pp. 242-249
-
-
Kallas, Z.1
Gil, J.M.2
Panella-Riera, N.3
Blanch, M.4
Font-I-Furnols, M.5
Chevillon, P.6
Roest, K.D.7
Tacken, G.8
Oliver, M.A.9
-
32
-
-
70349227004
-
Attitudes of European citizens towards pig production systems
-
Krystallis, A., Barcellos, M.D.d., Kügler, J.O., Verbeke, W. and Grunert, K.G. (2009), “Attitudes of European citizens towards pig production systems”, Livestock Science, Vol. 126 Nos 1-3, pp. 46-56.
-
(2009)
Livestock Science
, vol.126
, Issue.1-3
, pp. 46-56
-
-
Krystallis, A.1
Barcellos, M.2
Kügler, J.O.3
Verbeke, W.4
Grunert, K.G.5
-
33
-
-
33748425015
-
Happy pigs are dirty! – conflicting perspectives on animal welfare
-
Lassen, J., Sandøe, P. and Forkman, B. (2006), “Happy pigs are dirty! – conflicting perspectives on animal welfare”, Livestock Science, Vol. 103 No. 3, pp. 221-230.
-
(2006)
Livestock Science
, vol.103
, Issue.3
, pp. 221-230
-
-
Lassen, J.1
Sandøe, P.2
Forkman, B.3
-
34
-
-
70350377349
-
Evaluating animal welfare with choice experiments: an application to Swedish pig production
-
Liljenstolpe, C. (2008), “Evaluating animal welfare with choice experiments: an application to Swedish pig production”, Agribusiness, Vol. 24 No. 1, pp. 67-84.
-
(2008)
Agribusiness
, vol.24
, Issue.1
, pp. 67-84
-
-
Liljenstolpe, C.1
-
35
-
-
84894248160
-
Consumer preferences for verified pork-rearing practices in the production of ham products
-
McKendree, M.G.S., Widmar, N.O., Ortega, D.L. and Foster, K.A. (2013), “Consumer preferences for verified pork-rearing practices in the production of ham products”, Journal of Agricultural and Resource Economics, Vol. 38 No. 3, pp. 397-417.
-
(2013)
Journal of Agricultural and Resource Economics
, vol.38
, Issue.3
, pp. 397-417
-
-
McKendree, M.G.S.1
Widmar, N.O.2
Ortega, D.L.3
Foster, K.A.4
-
36
-
-
85195303986
-
Animal welfare: establishing a dialogue between science and society
-
Miele, M., Veissier, I., Evans, A. and Botreau, R. (2011), “Animal welfare: establishing a dialogue between science and society”, Animal Welfare, Vol. 20 No. 1, pp. 103-117.
-
(2011)
Animal Welfare
, vol.20
, Issue.1
, pp. 103-117
-
-
Miele, M.1
Veissier, I.2
Evans, A.3
Botreau, R.4
-
37
-
-
0032057022
-
Practical strategies for combining qualitative and quantitative methods: application to health research
-
Morgan, D.L. (1998), “Practical strategies for combining qualitative and quantitative methods: application to health research”, Qualitative Health Research, Vol. 8 No. 3, pp. 362-376.
-
(1998)
Qualitative Health Research
, vol.8
, Issue.3
, pp. 362-376
-
-
Morgan, D.L.1
-
38
-
-
77954651693
-
Consumer preferences for safety characteristics in pork
-
Mørkbak, M.R., Christensen, T. and Gyrd-Hansen, D. (2010), “Consumer preferences for safety characteristics in pork”, British Food Journal, Vol. 112 No. 7, pp. 775-791.
-
(2010)
British Food Journal
, vol.112
, Issue.7
, pp. 775-791
-
-
Mørkbak, M.R.1
Christensen, T.2
Gyrd-Hansen, D.3
-
39
-
-
33750544500
-
Marketing opportunities for certified pork chops
-
Nilsson, T., Foster, K. and Lusk, J.L. (2006), “Marketing opportunities for certified pork chops”, Canadian Journal of Agricultural Economics, Vol. 54 No. 4, pp. 567-583.
-
(2006)
Canadian Journal of Agricultural Economics
, vol.54
, Issue.4
, pp. 567-583
-
-
Nilsson, T.1
Foster, K.2
Lusk, J.L.3
-
40
-
-
77956942595
-
Consumer willingness to pay for livestock credence attribute claim verification
-
Olynk, N.J., Tonsor, G.T. and Wolf, C.A. (2010), “Consumer willingness to pay for livestock credence attribute claim verification”, Journal of Agricultural and Resource Economics, Vol. 35 No. 2, pp. 261-280.
-
(2010)
Journal of Agricultural and Resource Economics
, vol.35
, Issue.2
, pp. 261-280
-
-
Olynk, N.J.1
Tonsor, G.T.2
Wolf, C.A.3
-
41
-
-
24044552311
-
Exploring the gap between attitudes and behaviour. understanding why consumers buy or do not buy organic food
-
Padel, S. and Foster, C. (2005), “Exploring the gap between attitudes and behaviour. understanding why consumers buy or do not buy organic food”, British Food Journal, Vol. 107 No. 8, pp. 606-625.
-
(2005)
British Food Journal
, vol.107
, Issue.8
, pp. 606-625
-
-
Padel, S.1
Foster, C.2
-
42
-
-
84865559138
-
How choice experiment design affects estimated valuation of use of gestation crates
-
Pozo, V.F., Tonsor, G.T. and Schroeder, T.C. (2012), “How choice experiment design affects estimated valuation of use of gestation crates”, Journal of Agricultural Economics, Vol. 63 No. 3, pp. 639-655.
-
(2012)
Journal of Agricultural Economics
, vol.63
, Issue.3
, pp. 639-655
-
-
Pozo, V.F.1
Tonsor, G.T.2
Schroeder, T.C.3
-
43
-
-
34249797869
-
The applications of qualitative research methods
-
Ritchie, J., Lewis, J. (Eds), Sage Publications, Thous Oaks, CA, New Delhi London
-
Ritchie, J. (2003), “The applications of qualitative research methods”, in Ritchie, J. and Lewis, J. (Eds), Qualitative Research Practice, Sage Publications, Thousand Oaks, CA, New Delhi and London, pp. 24-46.
-
(2003)
Qualitative Research Practice
, pp. 24-46
-
-
Ritchie, J.1
-
44
-
-
84979212977
-
Societal expectation towards structural change in agriculture. How can the sector cope with it?
-
Rickert, U., Schiefer, G. (Eds), Universität Bonn-ILB, Bonn
-
Salamon, P., Buergelt, D. and Christoph-Schulz, I. (2014), “Societal expectation towards structural change in agriculture. How can the sector cope with it?”, in Rickert, U. and Schiefer, G. (Eds), Proceedings in System Dynamics and Innovation in Food Networks 2014, Universität Bonn-ILB, Bonn, pp. 491-502.
-
(2014)
Proceedings in System Dynamics and Innovation in Food Networks 2014
, pp. 491-502
-
-
Salamon, P.1
Buergelt, D.2
Christoph-Schulz, I.3
-
45
-
-
78651242265
-
Aspects of quality related to the consumption and production of lamb meat: consumers versus producers
-
Sepúlvede, W.S., Maza, M.T. and Pardos, L. (2011), “Aspects of quality related to the consumption and production of lamb meat: consumers versus producers”, Meat Science, Vol. 87 No. 4, pp. 366-372.
-
(2011)
Meat Science
, vol.87
, Issue.4
, pp. 366-372
-
-
Sepúlvede, W.S.1
Maza, M.T.2
Pardos, L.3
-
47
-
-
85045161560
-
Animal welfare according to Norwegian consumers and producers: definitions and implications
-
Skarstad, G.A., Terragni, L. and Torjusen, H. (2007), “Animal welfare according to Norwegian consumers and producers: definitions and implications”, International Journal of Sociology of Food and Agriculture, Vol. 15 No. 3, pp. 74-90.
-
(2007)
International Journal of Sociology of Food and Agriculture
, vol.15
, Issue.3
, pp. 74-90
-
-
Skarstad, G.A.1
Terragni, L.2
Torjusen, H.3
-
48
-
-
0036103139
-
Dealing with ambivalence: farmers’ and consumers’ perceptions of animal welfare in livestock breeding
-
Te Velde, H., Aarts, N. and van Woerkum, C. (2002), “Dealing with ambivalence: farmers’ and consumers’ perceptions of animal welfare in livestock breeding”, Journal of Agricultural and Environmental Ethics, Vol. 15 No. 2, pp. 203-219.
-
(2002)
Journal of Agricultural and Environmental Ethics
, vol.15
, Issue.2
, pp. 203-219
-
-
Te Velde, H.1
Aarts, N.2
van Woerkum, C.3
-
49
-
-
77956836265
-
Overview of contemporary issues in mixed methods research
-
Tashakkori, A., Teddlie, C. (Eds), Sage Publications, Thous Oaks, CA
-
Teddlie, C. and Tashakkori, A. (2010), “Overview of contemporary issues in mixed methods research”, in Tashakkori, A. and Teddlie, C. (Eds), Mixed Methods in Social and Behavioural Research, Sage Publications, Thousand Oaks, CA, pp. 1-41.
-
(2010)
Mixed Methods in Social and Behavioural Research
, pp. 1-41
-
-
Teddlie, C.1
Tashakkori, A.2
-
50
-
-
84979202911
-
-
), “Das Image der deutschen Landwirtschaft: Ergebnisse einer Repräsentativbefragung”, March, : (accessed 22 January 2015)
-
TNS Emnid (2012), “Das Image der deutschen Landwirtschaft: Ergebnisse einer Repräsentativbefragung”, March, available at: www.ima-agrar.de/fileadmin/redaktion/download/image-studie/2012/ima-imagestudie-landwirtschaft_charts-2012.pdf (accessed 22 January 2015).
-
(2012)
-
-
TNS Emnid, T.N.S.E.1
-
51
-
-
70449359976
-
Buying higher welfare poultry products? Profiling Flemish consumers who do and do not
-
Vanhonacker, F. and Verbeke, W. (2009), “Buying higher welfare poultry products? Profiling Flemish consumers who do and do not”, Poultry Science, Vol. 88 No. 12, pp. 2702-2711.
-
(2009)
Poultry Science
, vol.88
, Issue.12
, pp. 2702-2711
-
-
Vanhonacker, F.1
Verbeke, W.2
-
52
-
-
78049305141
-
The concept of farm animal welfare: citizen perceptions and stakeholder opinion in Flanders
-
Vanhonacker, F., Verbeke, W., Poucke, E.V., Pieniak, Z., Nijs, G. and Tuyttens, F. (2010), “The concept of farm animal welfare: citizen perceptions and stakeholder opinion in Flanders”, Journal of Agricultural and Environmental Ethics, Vol. 23 No. 6, pp. 551-569.
-
(2010)
Journal of Agricultural and Environmental Ethics
, vol.23
, Issue.6
, pp. 551-569
-
-
Vanhonacker, F.1
Verbeke, W.2
Poucke, E.V.3
Pieniak, Z.4
Nijs, G.5
Tuyttens, F.6
-
53
-
-
70449519391
-
European citizen and consumer attitudes and preferences regarding beef and pork
-
Verbeke, W., Pérez-Cueto, F.J.A., de Barcellos, M.D., Krystallis, A. and Grunert, K.G. (2010), “European citizen and consumer attitudes and preferences regarding beef and pork”, Meat Science, Vol. 84 No. 2, pp. 284-292.
-
(2010)
Meat Science
, vol.84
, Issue.2
, pp. 284-292
-
-
Verbeke, W.1
Pérez-Cueto, F.J.A.2
de Barcellos, M.D.3
Krystallis, A.4
Grunert, K.G.5
-
54
-
-
33645547277
-
Sustainable food consumption: exploring the consumer ‘attitude – behavioral intention’ gap
-
Vermeir, I. and Verbeke, W. (2006), “Sustainable food consumption: exploring the consumer ‘attitude – behavioral intention’ gap”, Journal of Agricultural & Environmental Ethics, Vol. 19 No. 2, pp. 169-194.
-
(2006)
Journal of Agricultural & Environmental Ethics
, vol.19
, Issue.2
, pp. 169-194
-
-
Vermeir, I.1
Verbeke, W.2
-
55
-
-
84941065860
-
-
: (accessed 3 June 2015).Wissenschaftlicher Beirat Agrarpolitik beim BMEL, Berlin
-
WB (2015), Wege zu einer gesellschaftlich akzeptierten Nutztierhaltung, Wissenschaftlicher Beirat Agrarpolitik beim BMEL, Berlin, available at: www.bmel.de/SharedDocs/Downloads/Ministerium/Beiraete/Agrarpolitik/GutachtenNutztierhaltung-Kurzfassung.pdf?__blob=publicationFile (accessed 3 June 2015).
-
(2015)
Wege zu einer gesellschaftlich akzeptierten Nutztierhaltung
-
-
WB1
-
56
-
-
84955108506
-
Does the society perceive its own responsibility for modern pig production?
-
Röchlingsberg, H., Sandin, P. (Eds), Wageningen Academic Publishers, Wageningen
-
Weible, D., Christoph-Schulz, I.B. and Salamon, P. (2013), “Does the society perceive its own responsibility for modern pig production?”, in Röchlingsberg, H. and Sandin, P. (Eds), The Ethics of Consumption: The Citizen, the Market and the Law, Wageningen Academic Publishers, Wageningen, pp. 386-392.
-
(2013)
The Ethics of Consumption: The Citizen, the Market and the Law
, pp. 386-392
-
-
Weible, D.1
Christoph-Schulz, I.B.2
Salamon, P.3
-
57
-
-
84911469529
-
Consumer attitudes in Germany towards different dairy housing systems and their implications for the marketing of pasture-raised milk
-
Weinrich, R., Kühl, S., Zühlsdorf, A. and Spiller, A. (2014), “Consumer attitudes in Germany towards different dairy housing systems and their implications for the marketing of pasture-raised milk”, International Food and Agribusiness Management Review, Vol. 17 No. 4, pp. 205-222.
-
(2014)
International Food and Agribusiness Management Review
, vol.17
, Issue.4
, pp. 205-222
-
-
Weinrich, R.1
Kühl, S.2
Zühlsdorf, A.3
Spiller, A.4
-
58
-
-
77951974468
-
Consumer preferences for additional ethical attributes of organic food
-
Zander, K. and Hamm, U. (2010), “Consumer preferences for additional ethical attributes of organic food”, Food Quality and Preference, Vol. 21 No. 5, pp. 495-503.
-
(2010)
Food Quality and Preference
, vol.21
, Issue.5
, pp. 495-503
-
-
Zander, K.1
Hamm, U.2
-
59
-
-
84921454446
-
-
: (accessed 21 January 2015).Stiftung Westfälische Landwirtschaft, Münster
-
Zander, K., Isermeyer, F., Bürgelt, D., Christoph-Schulz, I., Salamon, P. and Weible, D. (2013), Erwartungen der Gesellschaft an die Landwirtschaft, Stiftung Westfälische Landwirtschaft, Münster, available at: www.ti.bund.de/media/institute/ma/Downloads/SWL_Zander_etal_2013.pdf (accessed 21 January 2015).
-
(2013)
Erwartungen der Gesellschaft an die Landwirtschaft
-
-
Zander, K.1
Isermeyer, F.2
Bürgelt, D.3
Christoph-Schulz, I.4
Salamon, P.5
Weible, D.6
|