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Volumn 36, Issue , 2016, Pages 245-251

Blend films of pectin and bitter vetch (Vicia ervilia) proteins: Properties and effect of transglutaminase

Author keywords

Edible film; Pectin; Transglutaminase; Vetch proteins; Vicia ervilia; Zeta potential

Indexed keywords

BIODEGRADABLE POLYMERS; BLENDING; CROSSLINKING; ENVIRONMENTAL IMPACT; ENZYMES; FILMS; GAS PERMEABILITY; GRAFTING (CHEMICAL); PROTEINS; TENSILE STRENGTH; ZETA POTENTIAL;

EID: 84978191690     PISSN: 14668564     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.ifset.2016.07.001     Document Type: Article
Times cited : (42)

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* 이 정보는 Elsevier사의 SCOPUS DB에서 KISTI가 분석하여 추출한 것입니다.