Consumption of ADD-X and repeatedly heated palm oil on the blood pressure and oxidative stress markers in ovarectmized rats

International Journal of Pharmacology

Volumn 12, Issue 5, 2016, Pages 514-522

  Sukalingam, Kumeshini ^a   Jaarin, Kamsiah ^a   Saad, Qodriyah Haji Mohd ^a   Mohamed, Suhaila ^b   Othman, Faizah ^a  

^a DEPARTMENT OF PHARMACOLOGY   (Malaysia)

^b UNIVERSITY PUTRA MALAYSIA   (Malaysia)

Author keywords

ADD X; Antioxidant level; Blood pressure; Heated palm oil; Oxidative stress

Indexed keywords

ADD X EXTRACT; CATALASE; CHOLESTEROL; GLUTATHIONE; PALM OIL; PEROXIDE; PLANT EXTRACT; SUPEROXIDE DISMUTASE; THIOBARBITURIC ACID REACTIVE SUBSTANCE; UNCLASSIFIED DRUG;

ADULT; ANIMAL EXPERIMENT; ANIMAL MODEL; ANTIHYPERTENSIVE ACTIVITY; ANTIOXIDANT ACTIVITY; ARTICLE; CONTROLLED STUDY; DIASTOLIC BLOOD PRESSURE; DIET; FEMALE; HEATING; LIPID PEROXIDATION; NONHUMAN; OVARIECTOMY; OXIDATIVE STRESS; RAT; SYSTOLIC BLOOD PRESSURE;

EID: 84974807557     PISSN: 18117775     EISSN: 18125700     Source Type: Journal    
DOI: 10.3923/ijp.2016.514.522     Document Type: Article

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