Training local organizations to support healthy food access: Results from a year-long project

Community Development Journal

Volumn 51, Issue 2, 2016, Pages 285-301

  Jaskiewicz, Lara ^a   Dombrowski, Rachael D ^b   Barnett, Gina Massuda ^c   Mason, Maryann ^d   Welter, Christina ^e  

^a GRAND VALLEY STATE UNIVERSITY   (United States)

^b WAYNE STATE UNIVERSITY   (United States)

^c Cook County Department of Public Health ^*  (United States)

^d CHILDREN S MEMORIAL RESEARCH CENTER   (United States)

^e UNIVERSITY OF ILLINOIS AT CHICAGO   (United States)

Author keywords

[No Author keywords available]

Indexed keywords

COMMUNITY ORGANIZATION; FOOD; HEALTH CARE; LOW INCOME POPULATION; MINORITY GROUP; SUBURBAN AREA; SUSTAINABILITY; TRAINING;

EID: 84964968284     PISSN: 00103802     EISSN: 14682656     Source Type: Journal    
DOI: 10.1093/cdj/bsv022     Document Type: Article

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