Acetone-butanol-ethanol from sweet sorghum juice by an immobilized fermentation-gas stripping integration process

Bioresource Technology

Volumn 211, Issue , 2016, Pages 704-710

  Cai, Di ^a   Wang, Yong ^a   Chen, Changjing ^a   Qin, Peiyong ^a   Miao, Qi ^a   Zhang, Changwei ^a   Li, Ping ^a   Tan, Tianwei ^a  

^a BEIJING UNIVERSITY OF CHEMICAL TECHNOLOGY   (China)

Author keywords

ABE fermentation; Clostridium acetobutylicum; Gas stripping; Sweet sorghum juice

Indexed keywords

ACETONE; ETHANOL; GASES; INTEGRATION;

ABE FERMENTATIONS; ACETONE BUTANOL ETHANOLS; CLOSTRIDIUM ACETOBUTYLICUM; FED-BATCH FERMENTATION; GAS STRIPPING; INTEGRATION PROCESS; SWEET SORGHUM BAGASSE; SWEET SORGHUM JUICES;

FERMENTATION;

ACETONE; ALCOHOL; BUTANOL; FRUCTOSE; GLUCOSE; SUCROSE; GAS;

ALCOHOL; BACTERIUM; BIOREACTOR; FERMENTATION; FOOD SUPPLEMENTATION; NUTRIENT DYNAMICS; SORGHUM; SUGAR;

ALCOHOL PRODUCTION; ARTICLE; BATCH FERMENTATION; CLOSTRIDIUM ACETOBUTYLICUM; FED BATCH FERMENTATION; FERMENTATION; GAS; GAS STRIPPING; KINETICS; NONHUMAN; PH; PRIORITY JOURNAL; PRODUCT RECOVERY; REPRODUCIBILITY; SORGHUM; SUPPLEMENTATION; VEGETABLE JUICE; BATCH CELL CULTURE; BEVERAGE; BIOTECHNOLOGY; CHEMISTRY; METABOLISM; PROCEDURES;

CLOSTRIDIUM ACETOBUTYLICUM;

ACETONE; BATCH CELL CULTURE TECHNIQUES; BEVERAGES; BIOTECHNOLOGY; BUTANOLS; ETHANOL; FERMENTATION; GASES; KINETICS; SORGHUM;

EID: 84962638727     PISSN: 09608524     EISSN: 18732976     Source Type: Journal    
DOI: 10.1016/j.biortech.2016.03.155     Document Type: Article

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