Butanol production from cane molasses by Clostridium saccharobutylicum DSM 13864: Batch and semicontinuous fermentation

Applied Biochemistry and Biotechnology

Volumn 166, Issue 8, 2012, Pages 1896-1907

  Ni, Ye ^a   Wang, Yun ^a   Sun, Zhihao ^a  

^a BEIJING UNIVERSITY OF POSTS AND TELECOMMUNICATIONS   (China)

Author keywords

Acetone butanol ethanol; Cane molasses; Clostridium saccharobutylicum; Fermentation; Semicontinuous

Indexed keywords

ABE FERMENTATIONS; ACETONE-BUTANOL-ETHANOL; BATCH FERMENTATION; CANE MOLASSES; CELL CONCENTRATIONS; CLOSTRIDIUM ACETOBUTYLICUM; ERLENMEYER FLASKS; OPTIMUM CONDITIONS; PROCESS DATA; SEMI-CONTINUOUS; SEMI-CONTINUOUS FERMENTATION;

ACETONE; ALCOHOLS; CLOSTRIDIUM; ETHANOL; PROCESS CONTROL; PRODUCTIVITY; SOLVENTS; SUBSTRATES; SUGAR INDUSTRY; SUGARS;

FERMENTATION;

BUTANOL; CANE MOLASSES; MOLASSES; SOLVENT; SUGAR; UNCLASSIFIED DRUG;

ALCOHOL PRODUCTION; ARTICLE; BACTERIAL STRAIN; BATCH FERMENTATION; BIOREACTOR; CLOSTRIDIUM; CLOSTRIDIUM SACCHAROBUTYLICUM; CONCENTRATION (PARAMETERS); ENERGY CONSUMPTION; NONHUMAN; PRODUCTIVITY; SEMICONTINUOUS FERMENTATION; TIME;

ACETONE; BIOREACTORS; BUTANOLS; CLOSTRIDIUM; ETHANOL; FERMENTATION; MOLASSES; SACCHARUM; SOLVENTS; TIME FACTORS;

CLOSTRIDIUM ACETOBUTYLICUM; CLOSTRIDIUM SACCHAROBUTYLICUM; MANIHOT ESCULENTA; ZEA MAYS;

EID: 84862804847     PISSN: 02732289     EISSN: 15590291     Source Type: Journal    
DOI: 10.1007/s12010-012-9614-y     Document Type: Article

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