Data independent acquisition-digital archiving mass spectrometry: Application to single kernel mycotoxin analysis of Fusarium graminearum infected maize

Analytical and Bioanalytical Chemistry

Volumn 408, Issue 12, 2016, Pages 3083-3091

  Renaud, Justin B ^a   Sumarah, Mark W ^a  

^a LONDON RESEARCH AND DEVELOPMENT CENTRE   (Canada)

Author keywords

Data independent acquisition; Deoxynivalenol; Digital archive; Fusarium graminearum; Fusarium toxins; Mycotoxins

Indexed keywords

BIOMOLECULES; FUNGI; MASS SPECTROMETRY; METABOLITES;

DATA-INDEPENDENT ACQUISITION; DEOXYNIVALENOL; DIGITAL ARCHIVES; FUSARIUM GRAMINEARUM; FUSARIUM TOXINS; MYCOTOXINS;

TOXICITY;

MYCOTOXIN;

CHEMISTRY; FUSARIUM; LIMIT OF DETECTION; LIQUID CHROMATOGRAPHY; MAIZE; MASS SPECTROMETRY; MICROBIOLOGY; PROCEDURES;

CHROMATOGRAPHY, LIQUID; FUSARIUM; LIMIT OF DETECTION; MASS SPECTROMETRY; MYCOTOXINS; ZEA MAYS;

EID: 84958761028     PISSN: 16182642     EISSN: 16182650     Source Type: Journal    
DOI: 10.1007/s00216-016-9391-5     Document Type: Article

References (36)

1. Frisvad JC, Thrane U. Mycotoxin production by common filamentous fungi. In: Samson RA, Hoekstra ES, Frisvad JC, editors. Introduction to food-and airborne fungi. 7th ed. Utrecht: Centraalbureau voor Schimmelcultures; 2004. pp. 321-31.
2. Renaud JB, Kelman MJ, Qi TF, Seifert KA, Sumarah MW. Product ion filtering with rapid polarity switching for the detection of all fumonisins and AAL-toxins. Rapid Commun Mass Spectrom. 2015;29(22):2131-9.
3. Berthiller F, Dall'Asta C, Schuhmacher R, Lemmens M, Adam G, Krska R. Masked mycotoxins: determination of a deoxynivalenol glucoside in artificially and naturally contaminated wheat by liquid chromatography-tandem mass spectrometry. J Agric Food Chem. 2005;53(9):3421-5.
4. Kelman MJ, Renaud JB, Seifert KA, Mack J, Sivagnanam K, Yeung KK-C, Sumarah MW. Identification of six new Alternaria sulfoconjugated metabolites by high-resolution neutral loss filtering. Rapid Commun Mass Spectrom. 2015;29(19):1805-10.
5. Paterson RRM, Lima N. How will climate change affect mycotoxins in food? Food Res Int. 2010;43(7):1902-14.
6. Magan N, Medina A, Aldred D. Possible climate?change effects on mycotoxin contamination of food crops pre? and post-harvest. Plant Pathol. 2011;60(1):150-63.
7. Paterson R, Lima N. Further mycotoxin effects from climate change. Food Res Int. 2011;44(9):2555-66.
8. Stoev SD, Dutton MF, Njobeh PB, Mosonik JS, Steenkamp PA. Mycotoxic nephropathy in Bulgarian pigs and chickens: complex aetiology and similarity to Balkan Endemic Nephropathy. Food Addit Contam. 2010;27(1):72-88.
9. Sulyok M, Berthiller F, Krska R, Schuhmacher R. Development and validation of a liquid chromatography/tandem mass spectrometric method for the determination of 39 mycotoxins in wheat and maize. Rapid Commun Mass Spectrom. 2006;20(18):2649-59.
10. Sulyok M, Krska R, Schuhmacher R. A liquid chromatography/tandem mass spectrometric multi-mycotoxin method for the quantification of 87 analytes and its application to semiquantitative screening of moldy food samples. Anal Bioanal Chem. 2007;389(5):1505-23.
11. Vishwanath V, Sulyok M, Labuda R, Bicker W, Krska R. Simultaneous determination of 186 fungal and bacterial metabolites in indoor matrices by liquid chromatography/tandem mass spectrometry. Anal Bioanal Chem. 2009;395(5):1355-72.
12. Varga E, Glauner T, Berthiller F, Krska R, Schuhmacher R, Sulyok M. Development and validation of a (semi-)quantitative UHPLC-MS/MS method for the determination of 191 mycotoxins and other fungal metabolites in almonds, hazelnuts, peanuts and pistachios. Anal Bioanal Chem. 2013;405(15):5087-104.
13. Malachová A, Sulyok M, Beltrán E, Berthiller F, Krska R. Optimization and validation of a quantitative liquid chromatography-tandem mass spectrometric method covering 295 bacterial and fungal metabolites including all regulated mycotoxins in four model food matrices. J Chromatogr A. 2014;1362:145-56.
14. Michalski A, Cox J, Mann M. More than 100,000 detectable peptide species elute in single shotgun proteomics runs but the majority is inaccessible to data-dependent LC- MS/MS. J Proteome Res. 2011;10(4):1785-93.
15. Venable JD, Dong M-Q, Wohlschlegel J, Dillin A, Yates JR. Automated approach for quantitative analysis of complex peptide mixtures from tandem mass spectra. Nat Methods. 2004;1(1):39-45.
16. León N, Pastor A, Yusà V. Target analysis and retrospective screening of veterinary drugs, ergot alkaloids, plant toxins, and other undesirable substances in feed using liquid chromatography-high resolution mass spectrometry. Talanta. 2016;149:43-52.
17. Berendsen BJ, Wegh RS, Meijer T, Nielen MW. The assessment of selectivity in different quadrupole-Orbitrap mass spectrometry acquisition modes. J Am Soc Mass Spectrom. 2015;26(2):337-46.
18. Panchaud A, Scherl A, Shaffer SA, von Haller PD, Kulasekara HD, Miller SI, et al. Precursor acquisition independent from ion count: how to dive deeper into the proteomics ocean. Anal Chem. 2009;81(15):6481-8.
19. Mann M. In: Proceedings of the ASMS conference on mass spectrometry and allied topics. May 21-26 1995, Atlanta; 1995. p. 639.
20. Frahm JL, Howard BE, Heber S, Muddiman DC. Accessible proteomics space and its implications for peak capacity for zero?, one?, and two?dimensional separations coupled with FT?ICR and TOF mass spectrometry. J Mass Spectrom. 2006;41(3):281-8.
21. Nefedov AV, Mitra I, Brasier AR, Sadygov RG. Examining troughs in the mass distribution of all theoretically possible tryptic peptides. J Proteome Res. 2011;10(9):4150-7.
22. Monaci L, De Angelis E, Visconti A. Determination of deoxynivalenol, T-2, and HT-2 toxins in a bread model food by liquid chromatography-high resolution-Orbitrap-mass spectrometry equipped with a high-energy collision dissociation cell. J Chromatogr A. 2011;1218(48):8646-54.
23. Schürmann A, Dvorak V, Crüzer C, Butcher P, Kaufmann A. False?positive liquid chromatography/tandem mass spectrometric confirmation of sebuthylazine residues using the identification points system according to EU directive 2002/657/EC due to a biogenic insecticide in tarragon. Rapid Commun Mass Spectrom. 2009;23(8):1196-200.
24. Berendsen BJ, Stolker LA, Nielen MW. The (un)certainty of selectivity in liquid chromatography tandem mass spectrometry. J Am Soc Mass Spectrom. 2013;24(1):154-63.
25. Mogensen JM, Sørensen SM, Sulyok M, Van der Westhuizen L, Shephard G, Frisvad JC, et al. Single-kernel analysis of fumonisins and other fungal metabolites in maize from South African subsistence farmers. Food Addit Contam Part A. 2011;28(12):1724-34.
26. Schmeitzl C, Warth B, Fruhmann P, Michlmayr H, Malachová A, Berthiller F, et al. The metabolic fate of deoxynivalenol and its acetylated derivatives in a wheat suspension culture: identification and detection of DON-15-O-glucoside, 15-acetyl-DON-3-O-glucoside, and 15-acetyl-DON-3-sulfate. Toxins. 2015;7(8):3112-26.
27. Gilbert J, Clear R, Ward T, Gaba D, Tekauz A, Turkington T, et al. Relative aggressiveness and production of 3-or 15-acetyl deoxynivalenol and deoxynivalenol by Fusarium graminearum in spring wheat. Can J Plant Pathol. 2010;32(2):146-52.
28. Langseth W, Ghebremeskel M, Kosiak B, Kolsaker P, Miller D. Production of culmorin compounds and other secondary metabolites by Fusarium culmorum and F. graminearum strains isolated from Norwegian cereals. Mycopathologia. 2001;152(1):23-34.
29. Uhlig S, Eriksen GS, Hofgaard IS, Krska R, Beltrán E, Sulyok M. Faces of a changing climate: semiquantitative multi-mycotoxin analysis of grain grown in exceptional climatic conditions in Norway. Toxins. 2013;5(10):1682-97.
30. Scarpino V, Reyneri A, Sulyok M, Krska R, Blandino M. Effect of fungicide application to control Fusarium head blight and 20 Fusarium and Alternaria mycotoxins in winter wheat (Triticum aestivum L.). World Mycotoxin J. 2015;8(4):499-510.
31. Gilbert J, Abramson D, McCallum B, Clear R. Comparison of Canadian Fusarium graminearum isolates for aggressiveness, vegetative compatibility, and production of ergosterol and mycotoxins. Mycopathologia. 2002;153(4):209-15.
32. Tamburic-Ilincic L, Gaba D, Nowicki T, Schaafsma A, Fernando D. Chemotypes of Fusarium graminearum isolates and accumulation of deoxynivalenol (DON), 15-ADON, and 3-ADON in naturally infected and inoculated winter wheat in Ontario, Canada. Cereal Res Commun. 2008;36 Suppl 6:623-4.
33. von der Ohe C, Gauthier V, Tamburic-Ilincic L, Brule-Babel A, Fernando WD, Clear R, et al. A comparison of aggressiveness and deoxynivalenol production between Canadian Fusarium graminearum isolates with 3-acetyl and 15-acetyldeoxynivalenol chemotypes in field-grown spring wheat. Eur J Plant Pathol. 2010;127(3):407-17.
34. Tamburic-Ilincic L, Muckle A, Schaafsma A. Mycotoxins accumulation and Fusarium graminearum chemotype diversity in winter wheat grown in southwestern ontario. Can J Plant Sci (Ja). 2015;95(5):931-8.
35. Schmale D, Wood?Jones A, Cowger C, Bergstrom G, Arellano C. Trichothecene genotypes of Gibberella zeae from winter wheat fields in the eastern USA. Plant Pathol. 2011;60(5):909-17.
36. Poppenberger B, Berthiller F, Lucyshyn D, Sieberer T, Schuhmacher R, Krska R, et al. Detoxification of the Fusarium mycotoxin deoxynivalenol by a UDP-glucosyltransferase from Arabidopsis thaliana. J Biol Chem. 2003;278(48):47905-14.