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Genetic diversity and incidence of virulence-associated genes of Arcobacter butzleri and Arcobacter cryaerophilus isolates from pork, beef, and chicken meat in Poland
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Zacharow I., Bystroń J., Wałecka-Zacharska E., Podkowik M., Bania J. Genetic diversity and incidence of virulence-associated genes of Arcobacter butzleri and Arcobacter cryaerophilus isolates from pork, beef, and chicken meat in Poland. BioMed. Res. Int. 2015, 10.1155/2015/956507.
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(2015)
BioMed. Res. Int.
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Zacharow, I.1
Bystroń, J.2
Wałecka-Zacharska, E.3
Podkowik, M.4
Bania, J.5
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