The impact of menu energy labelling across socioeconomic groups: A systematic review

Appetite

Volumn 99, Issue , 2016, Pages 59-75

  Sarink, Danja ^a,f   Peeters, Anna ^a,b,d   Freak Poli, Rosanne ^b,c   Beauchamp, Alison ^b,d   Woods, Julie ^d   Ball, Kylie ^d,e   Backholer, Kathryn ^a,b,d  

^a BAKER IDI HEART AND DIABETES INSTITUTE   (Australia)

^b MONASH UNIVERSITY   (Australia)

^c ERASMUS MEDICAL CENTER   (Netherlands)

^d DEAKIN UNIVERSITY   (Australia)

^e DEAKIN UNIVERSITY   (Australia)

^f GERMAN CANCER RESEARCH CENTER DKFZ   (Germany)

Author keywords

Menu energy labelling; Obesity; Socioeconomic position

Indexed keywords

CALORIE; CONSUMER; FAST FOOD; HUMAN; LOGIC; NEIGHBORHOOD; SYSTEMATIC REVIEW; CALORIC INTAKE; DECISION MAKING; ETHNOLOGY; FACTUAL DATABASE; FOOD PACKAGING; FOOD PREFERENCE; PROCEDURES; PSYCHOLOGY; SOCIOECONOMICS;

CHOICE BEHAVIOR; DATABASES, FACTUAL; ENERGY INTAKE; FOOD LABELING; FOOD PREFERENCES; HUMANS; SOCIOECONOMIC FACTORS;

EID: 84954416519     PISSN: 01956663     EISSN: 10958304     Source Type: Journal    
DOI: 10.1016/j.appet.2015.12.022     Document Type: Review

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