Special nutritious solutions to enhance complementary feeding

Maternal and Child Nutrition

Volumn 11, Issue , 2015, Pages i-viii

  de Pee, Saskia ^a,b  

^a World Food Programme   (Italy)

^b TUFTS UNIVERSITY   (United States)

Author keywords

[No Author keywords available]

Indexed keywords

LIPID; TRACE ELEMENT;

ATTITUDE TO HEALTH; BREAST FEEDING; COMPLEMENTARY FEEDING; DIET SUPPLEMENTATION; DIETARY INTAKE; EDITORIAL; FOOD COMPOSITION; HEALTH CARE ACCESS; HEALTH CARE PLANNING; HEALTH PROGRAM; HOME CARE; HUMAN; INFANT NUTRITION; LIPID BASED NUTRITION SUPPLEMENT; MACRONUTRIENT; NUTRIENT CONTENT; NUTRITIONAL DEFICIENCY; NUTRITIONAL REQUIREMENT; NUTRITIONAL STATUS; NUTRITIONAL VALUE; PATIENT MONITORING; PRIORITY JOURNAL; QUANTITATIVE ANALYSIS; READY TO USE THERAPEUTIC FOOD; ARTIFICIAL MILK; BREAST MILK; CHEMISTRY; FORTIFIED FOOD; INFANT; PUBLICATION;

FOOD, FORTIFIED; HUMANS; INFANT; INFANT FORMULA; INFANT NUTRITIONAL PHYSIOLOGICAL PHENOMENA; MILK, HUMAN; PERIODICALS AS TOPIC;

EID: 84953924031     PISSN: 17408695     EISSN: 17408709     Source Type: Journal    
DOI: 10.1111/mcn.12265     Document Type: Editorial

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