Metal chelation, radical scavenging and inhibition of Aβ42 fibrillation by food constituents in relation to Alzheimer's disease

Food Chemistry

Volumn 199, Issue , 2016, Pages 14-24

  Chan, Stephen ^a   Kantham, Srinivas ^a   Rao, Venkatesan M ^a   Palanivelu, Manoj Kumar ^a   Pham, Hoang L ^a   Shaw, P Nicholas ^a   McGeary, Ross P ^a   Ross, Benjamin P ^a  

^a UNIVERSITY OF QUEENSLAND   (Australia)

Author keywords

Amyloid beta peptide; Antioxidants; Metal chelators; Polyphenols; Vitamins

Indexed keywords

ANTIOXIDANTS; ASSAYS; CHELATION; GLYCOPROTEINS; NEURODEGENERATIVE DISEASES; ORGANIC ACIDS; PEPTIDES; VITAMINS; ZINC; ZINC COMPOUNDS;

ALZHEIMER'S DISEASE; AMYLOID-BETA PEPTIDES; DISEASE-MODIFYING AGENTS; EPIGALLOCATECHIN GALLATE; METAL CHELATOR; MULTIFUNCTIONAL COMPOUNDS; POLYPHENOLS; REACTIVE OXYGEN SPECIES;

ASCORBIC ACID;

ALPHA TOCOPHEROL; AMYLOID BETA PROTEIN[1-42]; ASCORBIC ACID; CAFFEIC ACID; CAFFEINE; COPPER; CURCUMIN; EPIGALLOCATECHIN GALLATE; GALLIC ACID; GALLIC ACID PROPYL ESTER; REACTIVE OXYGEN METABOLITE; RESVERATROL; ZINC; AMYLOID BETA PROTEIN; AMYLOID BETA-PROTEIN (1-42); CATECHIN; CHELATING AGENT; METAL; PEPTIDE FRAGMENT; SCAVENGER;

ALZHEIMER DISEASE; ANTIOXIDANT ASSAY; ARTICLE; BIOAVAILABILITY; CHELATION; COMPLEX FORMATION; CONTROLLED STUDY; ELECTRON TRANSPORT; FLUORESCENCE ANALYSIS; IN VITRO STUDY; OXIDATIVE STRESS; PROTEIN DETERMINATION; RATE CONSTANT; STOICHIOMETRY; ANALOGS AND DERIVATIVES; ANTAGONISTS AND INHIBITORS; BRAIN; HUMAN; METABOLISM;

ALZHEIMER DISEASE; AMYLOID BETA-PEPTIDES; BRAIN; CATECHIN; CHELATING AGENTS; CURCUMIN; FREE RADICAL SCAVENGERS; GALLIC ACID; HUMANS; METALS; PEPTIDE FRAGMENTS;

EID: 84949517116     PISSN: 03088146     EISSN: 18737072     Source Type: Journal    
DOI: 10.1016/j.foodchem.2015.11.118     Document Type: Article

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