Stability of bioactive solid lipid nanoparticles loaded with herbal extracts when exposed to simulated gastrointestinal tract conditions

Food Research International

Volumn 78, Issue , 2015, Pages 131-140

  Campos, Débora A ^a   Madureira, Ana Raquel ^a   Sarmento, Bruno ^b,c,d   Gomes, Ana Maria ^a   Pintado, Maria Manuela ^a  

^a UNIVERSIDADE CATÓLICA PORTUGUESA   (Portugal)

^b INSTITUTO DE INVESTIGAÇÃO E FORMAÇÃO AVANÇADA EM CIÊNCIAS E TECNOLOGIAS DA SAÚDE   (Portugal)

^c UNIVERSITY OF PORTO   (Portugal)

^d INEB INSTITUTO DE ENGENHARIA BIOMÉDICA   (Portugal)

Author keywords

Antioxidant activity; Digestion; Herbal extracts; Release profiles; SLN

Indexed keywords

ANTIOXIDANTS; NANOPARTICLES; PHENOLS; PLANTS (BOTANY); SLUDGE DIGESTION;

ANTI-OXIDANT ACTIVITIES; ASSOCIATION EFFICIENCY; GASTROINTESTINAL TRACT; HERBAL EXTRACT; PHYSICAL CHARACTERIZATION; RELEASE PROFILES; SLN; SOLID LIPID NANOPARTICLE (SLN);

PLANT EXTRACTS;

EID: 84949194245     PISSN: 09639969     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.foodres.2015.10.025     Document Type: Article

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